Better Than Bouillon, Organic Beef Base, 8 oz (227 g)
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- 38 Servings
- Makes 9.5 Quarts of Broth
- USDA Organic
- Made from Roasted Beef with Natural Juices
- US Inspected and Passed by Department of Agriculture
- Certified Organic by QAI
A granular paste containing organic cooked beef combined with other flavoring materials. It conforms to all U.S.D.A. requirements for Beef Base.
Basic Stock Direction: Dissolve 1 teaspoon (equal to 1 bouillon cube) Organic Beef Base in 8 oz boiling water. For each quart of stock needed, use 1 1/2 tablespoons Organic Beef Base. Use basic stock for soups, sauces and gravies, or to cook vegetables, rice or pasta with more flavor.
Only 1 tsp Better Than Bouillon = one cube or a 8 oz can of broth
For best results, refrigerate after opening
Roasted beef and natural juices*, salt, cane sugar*, maltodextrin*, dried garlic*, natural flavor, celery concentrate*, dried onion*, potato starch*, caramel color*.
|Serving Size: 1 tsp (6 g)|
|Servings Per Container: 38|
|Amount Per Serving||% Daily Value*|
|Calories from Fat||5|
|Trans Fat||0.5 g||1%|
|Total Carbohydrates||1 g||0%|
|Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, sugars, vitamin A, vitamin C, calcium, and iron.|
|*Percent Daily Values are based on a 2,000 calorie diet.|
iHerb Customer Reviews
i've been looking for a good stock in a jar for a while but often faced with products with dodgy ingredients on most supermarket shelves. this product is great! and i feel confident using it for the family. highly recommended.
Posted by 5075074630858796019 on May 16, 2016
I LOVE the Chicken Better than Bouillon, so I expected the beef to be just as great. It's not. It doesn't even taste like beef to me.
Better Than Bouillon, Organic Beef Base Tastes GREATin Soups and Stews!
Posted by BeckySue on Mar 13, 2015
Great USDA Organic product to use in making soup! I appreciate the fact that this item is made from real Roasted Beef with natural juices. This tastes way better than Bouillon! I use this all the time! It is good for flavoring soup, stews or gravy. One jar lasts a LONG time! You don't need to use a lot for great flavor!
a good boullion
Posted by Reviewer2446553 on Feb 20, 2015
This boullion saves a lot of time from having to cook and make it from scratch.
Mmmmmmm Very Good
Posted by 4980531497769187144 on Feb 20, 2015
I love these bullions!!! I am making my own organic soups, gravies, and rice dishes and these organic bullions are delicious! I highly recommend them and will be reordering them soon!!!
Better than boxed and much easier to store
Posted by 5087608057762264881 on Dec 29, 2014
Flavor is much better than boxed stock and you can control the intensity by adding more or less. I like a beefy tasting sauce, soup or stew. Convenience is great and according to PBS, America's Test Kitchen TV show, it can stay refrigerated for up to 2 years although they didn't qualify that statement indicating if it applied also to already opened jars. Nonetheless I have tried various boxed stocks and they all have other ingredients added and have a weak beef flavor so this is much better suited to my tastes. The only thing I would prefer is less salt. I compensate by not adding salt to whatever I'm cooking. I would like though to have the control of salt left up to me. Other than the salt issue this product is great and I've made this, the chicken, and vegetable base a pantry staple and intend to add the clam base.