Calbee, Baked Shrimp Flavored Chips, 4 oz (113.4 g)
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"A toasted light snack, with a touch of shrimp"
A delectable new snack made with tidbits of shrimp, wheat flour and pure vegetable oil blended together and toasted to a golden crispy crunch."
Our moisture proof packaging ensures the freshness of this product.
Wheat flour, canola oil, modified food starch, shrimp, sugar, salt, baking powder, monosodium glutamate.
Allergen information: Made in a facility that also manufactures products containing soy, milk and fish.
|Serving Size: 1 oz (28g/ about 11/4 cups)|
|Servings Per Container: 4|
|Amount Per Serving||% Daily Value|
|Calories from Fat||45|
|Total Fat||5 g||8%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||20 g||7%|
|Dietary Fiber||less than 1 g||0%|
|*Percent Daily Values based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:|
|Total Fat||Less than||65 g||80 g|
|Sat Fat||Less than||20 g||25 g|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carbohydrate||300 g||375 g|
|Dietary Fiber||25 g||30 g|
|Calories per gram:
Fat 9 • Carbohydrates 4 • Protein 4
I've enjoyed eating these since I was a kid, so it's nice to be able to order one of my favorite snacks here at iHerb. As before, it had a nice shrimp taste to it without being too much and it's a nice crunchy alternative to potato chips.
These are not overwhelmingly shrimpy as some chips/crackers I have tried. They give a nice "sea" flavor and were excellent with hojicha/kukicha tea following a nice stir fry. :) This is perfect to throw into a box when I am just under my toll/customs limit. ;)
Nice and crunchy
Posted by 4765443654970818440 on Jun 01, 2016
Product was good but shame that when you got to the taste i didn't have more ;)
Posted by 4871153670189421070 on May 27, 2016
I don't like it because has a mono soudiom 😕
Calbee, Baked Shrimp Flavored Chips
Posted by 5413456996689766595 on May 23, 2016
Great stuff! My kids love it!
Posted by Reviewer3325103 on Apr 21, 2016
Too expensive for the serving size!