East-West Specialty Sauces, Teriyaki Sauce, Spicy Ginger, 12 fl oz (354 ml)
- Cooking & Dipping
A spicy “kick” has been added to this savory teriyaki sauce in creating the perfect balance between sweet and spicy flavors. This distinctive sauce blends both the traditional and modern Asian cuisine by the use of fiery crushed peppers and spices. Excellent in making hot wings, fajitas, a spicy stir-fry, and rice bowls.
Marinade or dip for chicken, beef, pork, fish, shrimp, egg rolls or stir fry vegetables.
Steak sauce substitute.
Shake contents before using.
Refrigerate after opening.
Soy sauce (water, wheat, soybeans, salt), sugar, wine, natural spice flavorings (fresh ginger, fresh garlic), spice.
Contains: Wheat, soybeans.
|Serving Size: 1 tbsp (14 g)|
|Servings Per Container: about 25|
|Amount Per Serving||% Daily Value*|
|Calories from Fat||0|
|Total Fat||0 g||0%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||8 g||3%|
|Dietary Fiber||0 g||0%|
|*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:|
|Total Fat||Less than||65 g||80 g|
|Saturated Fat||Less than||20 g||25 g|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carbohydrate||300 g||375 g|
|Dietary Fiber||25 g||30 g|
|Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4