Categories Health Topics Children's Health Baby, Feeding Snacks & Finger Foods
Healthy Times, Vanilla Arrowroot Cookies, Whole Grain, 5 oz (140 g)
- Premium Organic 1st Cookie for Toddlers
- Good Source of Calcium, Iron and Zinc
- USDA Organic
- Soy Free
- Dairy Free
- Just for Toddlers
- Certified Organic by Oregon Tilth
- Baby's Favorite Since 1980
Little Cookies for little hands!
- The only exclusively organic full line of foods to meet the nutritional needs of toddlers.
- No added salt, no saturated fat, no trans fat.
- Special size and shape for little fingers.
- Soy Free & Dairy Free
- No genetically engineered ingredients.
Dear Parent: Healthy Times' Organic Arrowroot Cookies are made with a blend of organic ingredients for growing toddlers. Healthy Times Arrowroot Cookies are a good source of Calcium, Iron and Zinc for healthy growth and development. The smooth texture, special shape and delicious flavor make Healthy Times Organic Arrowroot Cookies the perfect snack for your child's first cookie. Thank you for sharing in my commitment to "Give Children a Healthy Start". Enjoy!
Specially created for your baby with ♥. Rondi
Organic wheat flour, organic whole wheat flour, organic cold pressed safflower oil and/or organic sunflower oil, organic evaporated unrefined cane juice, organic unsulphured molasses, organic arrowroot flour, natural flavors, organic vanilla extract, aluminum free baking soda, mixed tocopherols (vitamin E)
Vitamin And Minerals:
Calcium carbonate, vitamin A (palmitate), niacin (B3), electrolytic iron, zinc, riboflavin (B2)
For Your Information:
Healthy Times Arrowroot Cookies should only be fed to children who are accustomed to chewing solid foods. As with all other foods, Healthy Times recommends the cookies be served to a small child who is seated. Small children should always be supervised while eating.
|Serving Size: Approx 5 cookies (20 g)|
|Servings Per Container: 7|
|Amount Per Serving||% Daily Value*|
|Calories from Fat||30|
|Total Fat||3.5 g|
|Saturated Fat||0 g|
|Trans Fat||0 g|
|Total Carbohydrate||14 g|
|Dietary Fiber||<1 g|