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Knorr, Vegetable Recipe Mix, 1.4 oz (40 g)
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Knorr, Vegetable Recipe Mix, 1.4 oz (40 g)
(Save Image)

Knorr, Vegetable Recipe Mix, 1.4 oz (40 g)

Specifications
  • Shipping Weight: 0.12 lbs (0.05kg)
  • Product Code: KRR-22129
  • UPC Code: 048001221291
  • Package Quantity: 1.4 oz (40 g)
  • Dimensions: 0.8 x 4.5 x 3.5 in, 0.1 lbs (0.05kg)
  • Expiration Date: Jan 2016 Expiration Date Info
SRP: $2.29
Our Price: $1.95
Savings of: $0.34 (15% off)
In Stock: Yes
Save $3.00! Get this now for $11.95!

Madre Labs, CocoCardio, 7.93 oz (225 g)

Priced together: $13.90  Priced separately: $16.90

Product Overview

Description
  • Let's Make Knorr!

A garden medley blend of carrots, onions, tomatoes, celery root, leeks, cabbage, cauliflower, green peas and potatoes.

Suggested Use

Soup Directions

Makes 4 cups

  • Combine 4 cups water and Knorr Vegetable recipe mix in a medium saucepan.
  • Bring to a boil, stirring occasionally.
  • Reduce heat to low and simmer 10 minutes.
Other Ingredients

Potato starch, monosodium glutamate, salt, maltodextrin (corn, potato), onions*, carrots*, tomato flakes, celery root flakes (sulfur dioxide used to protect quality), leek*, cabbage flakes, canola oil, autolyzed yeast extract (barley), peas*, tomato powder, broccoli powder, thiamine hydrochloride, garlic powder, disodium guanylate, disodium inosinate, natural flavor, turmeric spice. *Dehydrated

Made in a facility that processes milk, egg, soy, wheat, sesame, and sulfites.

Supplement Facts
Serving Size: 2 Tbsp (10 g) (make 1 cup soup prepared)
Servings Per Package: 4
  Amount Per Serving %Daily Value*
Calories 30  
Calories from Fat 0  
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 660 mg 28%
Total Carbohydrate 6 g 2%
Dietary Fiber less than 1 g 3%
Sugars 1 g  
Protein less than 1 g  
Vitamin A   10%
Vitamin C   10%
Calcium   0%
Iron   0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65 g 80 g
Saturated Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate   300 g 375 g
Dietary Fiber   25 g 30 g

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