Lundberg, Brown Short Grain Rice, Gluten-Free, 32 oz (907 g)

• Heirlooms A Short Grain Brown Rice
• Family Farms Since 1937
• Whole Grain
• Vegan
• Non GMO Project Verified
• Share Our Treasured Collection of Distinctive Rice Varieties with Your Family
• Good Taste
• Good Health
• 100% Whole Grain 45 g or More Per Serving
• Eat 48 g or More of Whole Grains Daily
• BPA-Free

Cultivating a Family Tradition

Over the years, the Lundberg family has produced high quality Eco-Farmed rice products. It's our passion and has been for over three generations. We pride ourselves on growing rice that is good for you and the environment.

We've grown our rice sustainably, long before anyone used the word. Our farming methods conserve water resources, build soil integrity, and support a healthier ecosystem.

At Lundberg Family Farms, we specialize in Eco-Farmed, whole grain, and gluten-free rice products. Nothing fancy there, just lots of natural deliciousness. Thanks for supporting sustainable farming!

—The Lundberg Family

Short Grain Brown Rice

A full-flavored rice and an excellent source of whole grains. After cooking, the grains are soft and cling together making it great for everyday recipes where a sticker texture is desired.

Non-GMO Project

Lundberg Family Farms supports the consumer's right to choose foods that have not been genetically modified. This product has been produced in accordance with the best practices of the Non-GMO Project Standard.

1. Combine rice, water, and butter (optional) in a pot, and bring to a boil.
2. Cover with a tight-fitting lid, reduce heat to low simmer, and cook 45 minutes.
3. Remove from heat (with lid on!) and let steam for 10 minutes. Fluff with fork.

To prepare in a rice cooker, use some water-rice ratio.

We recommend refrigeration for extended shelf life.