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Reviewer2984877

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My Reviews

Items 1-4 of 4 total

trusted

Posted on Mar 14, 2012

1 person found the following review helpful

I trust Bob's millet flour to be processed and packaged in a gluten free facility. the flour is always fresh and my bread always turns out nice

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Appropriately Named

Posted on Mar 14, 2012

GF and tasty. my family gets tired of just plain rice cereals and oats don't agree with us even gf ones. this cereal is delicious and can be eaten traditionally with brown sugar or some of us eat it with butter like grits enjoy

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trusted and fresh

Posted on Mar 14, 2012

I guess I could say the same thing about the Sorghum flour and with the Millet. I use both of the flours in my gf bread and the bread always turns out tasting fresh and light. I trust the Bob's brand to be processed in a gf facility

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essential tool

Posted on Mar 14, 2012

Bob's xanthan gum is the ingredient in most of my gluten free baking. it helps to hold the baked product together. bob's brand is easily found and it is trusted to be gf other brands don't do as well

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Items 1-4 of 4 total