The first time I was to order, I became a little Worried I was making a Poor Choice, based on the other Reviewers, who'd stated it was "too mild," or "less Flavorful" --though Correct in both counts, they Should've also Said How much Better-Tasting this Subtle Favor imparts to Breakfast, Coffee, Yogurt, even Indian Crock Pot Meals, (in home-made Garan Masala). Additionally, it lasts a Looooong Time. And there are so many Uses for it; I even add it to Reheated Coffee, w/ a touch of the Madagascar Vanilla, and the Coffee Tastes Great again, w/o having its Taste distorted by strong Cinnamon Flavor. When I was running out of it, I bought the Reg. Organic Cinnamon, at the local Store, and Wow! what a surprise in the difference in Flavo! I no longer liked that Cinnamon's Strong smell and taste. If anything, This Subtle Ceylon Cinnamon's Flavor is Highly Desirable, and once tried, you 'll likely never go back to the Stronger-smelling "Fake" cinnamon, (Read the Info on Cinnamon).

Having Grown-up, in a Major Worldwide Premium Coffee Exporting Country, and a "DARK, Robust-Flavorful Coffee"-Drinker since my Teens, take it from me: With Teeccino, you can Definitely Forget Decaffeinated Coffee! You won't miss it! After spending 3 Decades, "kissing," (drinking) quite a few "frogs" (Horrible-tasting No-Caffeine; De-caffed; Low-Caffeine; Teas of all sorts), always searching for that elusive, equally-Satisfying, equally Fantabulously-Tasting; Dark; and Robust Coffee Substitute, **You Cannot go wong,** with "Teeccino, Mediterranean Herbal Coffee!" Though I haven't yet tried the other 2 Flavors, (I'm very fond of the "Mocha" flavor), and this flavor at least, does *NOT have ANY* Artificial, *Icky Aftertaste*. In fact, if anything, once you're done with a Cup, you'll find yourself wanting another. *The Aftertaste* is *as good* as the *Beverage itself*. In the mornings and Afternoons, Real Coffee is still "de rigeur" in this Household. In the Evenings however, it is "Teeccino Time!" Lastly, you may wish to order more than One Bag at a time, as a single bag will last just under 1 month, if you have more than 1-2 c./day, (I use a Coffee Measuring Device; Not a T.--1T doesn't make it Dark enough). Also, let it steep at least 15 mins. not 3, as suggested, the Directions. If you have one, use a smaller, Re-Usable Coffee Filter, and steep it with the Filter, rt in your cup. Enjoy :))