Navitas Naturals, Organic, Maca Powder, Raw, 16 oz (454 g)493 Reviews
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1.24 lbs (0.56 kg)
- Product Code: NAV-00051
- UPC Code: 858847000512
- Package Quantity: 16 oz (454 g)
- Dimensions: 3.2 x 5 x 6.7 in, 1.05 lbs (0.48 kg)
- Volume Discount
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Combo Discount: -$2.95
- Food For The Modern Life
- Energy | Balance | Vitality
- Certified Organic
- Incan Superfood
- USDA Organic
- The Power of Superfoods
- Non-GMO Project Verified
- Certified Organic by Control Union
- The National Organic Program Standards of the United States Department of Agriculture
- Eat Your Way to Health!
Organic Raw Maca Powder
Maca root has been used by indigenous Andean societies as a source of nourishment and healing for thousands of years. This bag contains 100% pure maca powder that is certified organic, kosher, non-gmo, gluten-free and raw.
Studies have identified alkaloids present in maca known to nourish the endocrine system. Maca root has been used as a stress-fighting adaptogen to increase stamina, boost libido and combat fatigue. Maca is a nutrient-dense whole food packed with vitamins, plant sterols as well as many essential minerals, fatty and amino acids. Our raw maca is low temperature processed and cultivated on the Junin Plateau of the Peruvian Andes.
The mission of Navita Naturals is to provide premium organic superfoods that increase energy and enhance health. Our products are of the highest quality, sourced directly from farmers, cultivated sustainably and in accordance with fair trade practices.
- Amino Acids
- Essential Minerals
- Smoothies, shakes, and tea
- Granola, cereal and yogurt
- Energy bars
Serving Suggestion: 1 Serving per day
Certified organic maca (lepidium meyenii, walpers)
Allergen Information: Packaged in a facility that also handles tree nuts.
Storage Information: Refrigeration not required. Store in a cool, dark, dry place.
This product contains a chemical know to the state of California to cause birth defects or other reproductive harm.
|Serving Size: 1 tsp (5g)|
|Serving Per Container: about 90|
|Amount Per Serving||%Daily Value*|
|Calories from Fat||0|
|Total Fat||0 g||0%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||4 g||1%|
|Dietary Fiber||1 g||4%|
|*Percent Daily Values Based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.|
iHerb Customer Reviews
Maca root is truly a superfood. 100 grams of it contain a whopping 475% of the recommended daily intake of vitamin C, 300% of copper, 85% of iron, 57% of pota ssium and vitamin B6, 39% of manganese, 29% of dietary fiber, protein, and niacin, 25% of calcium, 21% of riboflavin, as well as essential amino acids and phytosterols. Such a unique composition makes maca root a powerful endocrine system regulator, adaptogen, stress relieving and immune system boosting agent. No surprise it was revered by the ancient Incas. Maca root is great for treating hormone imbalances, hypothyroidism, low energy levels, anemia, menopause and menstrual disorders, osteoporosis, arthritis, rheumatism, stress, depression, chronic fatigue syndrome, leukemia, tuberculosis, stomach cancer, infertility, and even HIV/AIDS. Maca root contains unique alkaloids that stimulate the hypothalamus and pituitary gland to better balance the entire endocrine system, boost and strengthen the immune system, increase energy levels, relieve the symptoms of stress and depression, help maintain healthy bones, joints, teeth, and even reduce the risk of cancer. But maca root is a very powerful product and can cause side effects in some individuals, so it should be taken in moderation. It is a fiber-rich vegetable composed of 25% fibers (oligosaccahrides, cellulose, lignins) and contains goitrogens (goitrogenic glycosides, or glucosinolates), which have some anti-nutritive effects and can cause stomach cramps, indigestion, and thyroid and hormonal issues in people with hormone-sensitive conditions, such as breast, uterine, or ovarian cancer, endometriosis, and uterine fibroids. These goitrogens are neutralized by cooking (in Peru it's always cooked) or starch gelatinization, which makes maca root powder a slightly concentrated and easily digestible product. Starch gelatinization is a simple process that involves heating starches in the presence of water, with the aim of gelatinizing the starches. Gelatinization of maca powder involves gentle heat combined with water, which opens up the starch molecules, softens cellulose and disperses many of the soluble fibers. In addition to making maca's alkaloids more bioavailable, it also deactivates myrosinase enzyme, making it so the goitrogens in maca are not metabolized. So, if you're prone to indigestion and stomach cramps, it's best to try the gelatinized version of this product. This organic, non-GMO, and gluten-free raw maca powder really works for me: since I started taking a teaspoon of this product daily, I haven't noticed any side effects, and it makes me more active and energetic. It has a slightly bitter taste, but goes well with yogurt, smoothies, shakes, cereal, granola, tea, coffee, chocolate, and great in cookies, pancakes, and muffins. Maca's flavor blends well with different fruits, berries, nuts, honey, cinnamon, nutmeg, and vanilla. I would definitely recommend it. It's worth trying.
I got pregnant after 18 months of infertility due to pcos using vitex and maca from navitus naturals the fist month. I feel that these products helped even though all the thanks is to God! I used the Macau in yogurt and oatmeal. The taste is tolerable.