Now Foods, Healthy Foods, Guar Gum, 8 oz (227 g)
- Shipping Weight: 0.71 lbs (0.32kg)
- Product Code: NOW-05040
- UPC Code: 733739050403
- Package Quantity: 8 oz (227 g)
- Dimensions: 2.9 x 2.9 x 5.1 in, 0.6 lbs (0.27kg)
-
Expiration Date: Mar 2016
Product Overview
Description
- 100% Pure
- "Thickening" Powder
- Guaranteed 100% Natural
Guar Gum is a thickening agent derived from guar beans that has enjoyed much use in various baking applications. It is primarily used in hypoallergenic recipes that use different types of whole grain flours. Because the consistency of these flours allows the escape of gas released by leavening, guar gum is needed to improve the thickness of these flours, allowing them to rise as normal flour would.
This product works by thickening the dough to the proper consistency to prevent the escape of gas released by leavening. It is especially useful as a binder in gluten- free baking.
Suggested Use
Add 1/2 teaspoon (1.4 g) per cup flour to aid in the rising of baked goods.
Other Ingredients
100% Pure guar gum.
Since the soluble fiber is not absorbed, no calories are contributed to the diet.
Contains no sugar, salt, yeast, wheat, gluten, corn, soy, milk, egg, shellfish or preservatives. Derived entirely from guar beans.
Warnings
Store in a cool, dry place.
This product is sold by weight not volume.
| Supplement Facts | ||
| Serving Size: 1/2 Teaspoon (1.4 g) | ||
| Servings Per Container: 162 | ||
| Amount Per Serving | %DV | |
| Calories | 5 | |
| Calories from Fat | 0 | |
| Total Fat | 0g | 0% |
| Total Carbohydrate | 1g | <1% |
| Dietary Fiber | 1g | 4% |
| Protein | 0g | |
Not a significant source of saturated fat, trans fat, cholesterol, sodium, sugars, vitamin A, vitamin C, calcium or iron. |
||
| 2,000 Calories | 2,500 Calories | ||
| Total Fat | Less than | 65 g | 80 g |
| Sat. Fat | Less than | 20 g | 25 g |
| Cholesterol | Less than | 300 mg | 300 mg |
| Sodium | Less than | 2,400 mg | 2,400 mg |
| Total Carbohydrate | 300 g | 375 g | |
| Dietary Fiber | 25 g | 30 g |
| Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4 |






