Almondina, Choconut, Almond and Chocolate Biscuits, 4 oz (113 g)
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- Family Recipe
- Since 1929
- The Delicious Cookie without the Guilt
- All Natural
- No Added Fat or Salt
- No Cholesterol
- Kosher Pareve
Almondina Secret Since 1929
A unique, old world family recipe, passed down from generation to generation, just as Grandma Dina used to bake "Le Petit Gateau Sec" in her own kitchen. Lavished with almonds, delicious, thin and crunchy, it's a gourmet cookie, cracker, and snack...all in one.
Almond (20%), wheat flour, malted barley flour, pure cane sugar, egg whites, raisins, cocoa mass (3%), cocoa powder (1.5%), natural flavors.
Allergy advice. Contains almonds, gluten and eggs.
Store in a cool dry place
|Serving per bag: about 4|
|Servings Size: 4 cookies (30 g)|
|Amount Per Serving||% DV*|
|Calories from Fat||33|
|Total Fat||3.6 g||6%|
|Saturated Fat||0.5 g||3%|
|Trans Fat||0 g|
|Total Carb.||22 g||7%|
|Dietary Fiber||1 g||5%|
|*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.|
|Total Fat||Less than||65 g||80 g|
|Sat Fat||Less than||20 g||25 g|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carb.||300 mg||375 g|
|Dietary Fiber||25 g||30 g|
|Calories per gram:
Fat 9 · Carbohydrate 4 · Protein 4
|Typical Values||Per 100 g||Per 30 g|
|Protein||10.0 g||3 g|
|Carbohydrate||70.0 g||21 g|
|(of which sugars)||31.7 g||9.5 g|
|Fat||12.0 g||3.6 g|
|(of which saturates)||1.7 g||0.5 g|
|Fiber||3.3 g||1 g|
Posted by 5645365308618251111 on Feb 19, 2017
A bit hard to chew but it's light and I love it
a bit too hard
Posted by 5725756475366410347 on Dec 10, 2016
heavy choco taste but a bit too hard
Posted by 4634499091289063344 on Sep 13, 2016
I bought the biscuit for my son he didn't like it (:
Posted by 5646630059863483096 on Aug 28, 2016