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Arrowhead Mills, Organic Steel Cut Oats, Hot Cereal, 24 oz (680 g)

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$5.49
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In Stock
  • Expiration Date: Feb 2018
  • Shipping Weight:
    1.89 lbs
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  • Product Code: ARW-38558
  • UPC Code: 074333385585
  • Package Quantity: 24 oz (680 g)
  • Dimensions:
    2.7 x 4.9 x 7 in, 1.6 lbs
    Switch to Metric units
Product Overview

Description

  • Its Simple
  • No Short- Cuts
  • Just 100% Commitment to Quality
  • 41G Whole Grains per Serving
  • USDA Organic
  • Non-GMO Project Verified
  • Parve
  • Good Source of Fiber
  • Low Fat

Arrowhead Mills brand was born in the Texas Panhandle back in 1960. We've grown, but we haven't changed how we do things. We've grown, but we haven't changed how we do thigs. We're still using our same trusted milling process and building long term relationships with our organic growers, working with them face-to-face, day-to-day. Hard work, honestly, kindness, and business with a handshake - that's our process. That's the arrowhead way. It's how we bring the awesome goodness of the land to your table, and we're real proud of it.

The plump thickness of Steel Cut Oats makes them ideal for providing a rich, hearty texture your favorite oatmeal, muesli, granola bar, cookie, scone, bread, muffin and meatloaf recipes.

Suggested Use

Steel Cut Oat Bread

  • 1 cup Arrowhead Mills Steel Cut Oats
  • 1/4 cup maple syrup
  • 1 tbsp Spectrum Canola Oil
  • 3/4 tsp Hain Sea Salt
  • 2 cups boiling water
  • 1 package yeast
  • 1/4 cup warm water
  • 1 3/4 cup Arrowhead Mills
  • Stone Ground Whole Wheat Flour
  • 2 cups Arrowhead Mills
  • Enriched Unbleached White Flour

Preheat oven to 375°F. Combine Steel Cut Oats, maple syrup, oil and salt. Pour boiling water over oats. While the mixture is cooling, dissolve yeast in 1/4 cup warm water. After yeast mixture sets for 10 minutes, add the yeast mixture to the oat mixture. Work in the whole wheat flour and enriched unbleached white flour. Knead the mixture and place in a greased mixing bowl. Cover with a damp towel and let rise until doubled in size. Punch down. Place in oiled loaf pan, let rise again to double in size. Bake for about 40 minutes or until done.

Other Ingredients

Organic steel cut oats.

May contain traces of wheat

Warnings

Store in a cool dry place.

Supplement Facts
Serving Size: 1/4 cup (41 g)
Servings Per Container: about 17
  Amount Per Serving % Daily Value*
Calories 160  
Calories from Fat 25  
Total Fat 2.5 g 4%
Saturated Fat 0.5 g 3%
Trans Fat 0 g  
Polyunsaturated Fat 1 g  
Monounsaturated Fat 1 g  
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Potassium 125 mg 4%
Total Carbohydrate 29 g 10%
Dietary Fiber 4 g 17%
Sugars 0 g  
Protein 5 g  
Vitamin A   0%
Vitamin C   0%
Calcium   2%
Iron   8%
Thiamin   15%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65 g 80 g
Sat Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Potassium   3,500 mg 3,500 mg
Total Carbohydrate   300 g 375 g
Dietary Fiber   25 g 30 g
Calories per gram:
Fat 9 · Carbohydrate 4 · Protein 4
iHerb Customer Reviews
 

Perfect

Posted by 5295073137948598001 on May 19, 2014

So tasty!

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LOVE THE TASTE AND TEXTURE

Posted by Reviewer1105845 on Jul 05, 2013

I used to be a rolled out fan but once I discovered steel cut oats there was no turning back. Fantastic taste and texture, great roughage for your intestines. When I remember I soak them in water over night before cooking them. Once cooked I add a handful of organic frozen blue berries which defrost just from the heat of the cooked oats (that way nutrients are not lost from the blue berries), mix in a teaspoon of cinnamon, add a little hemp oil and stevia. A healthy way to start the day & they keep you full until lunch time. I like both these and the Country Choice Oats. These ones are a bigger cut

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Love it.

Posted by Reviewer2295193 on Jul 15, 2012

I can take this anytime of the day and it provides good fiber and my doctor recommends them for helping control cholesterol level. I sometimes mix half and half with brown rice and take it with asian food. It will work both for sweet and savoury preparations.

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Yummo

Posted by 5649150956425648240 on Jun 17, 2012

Delicious, Great Texture and taste

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Yummy

Posted by Reviewer2561447 on Apr 25, 2012

Works great in the slow cooker, love them!!!

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