Lundberg, Organic California White Basmati Rice, 32 oz (907 g)
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- Essences-An Aromatic Long Grain White Rice
- USDA Organic
- Family Farms Since 1937
- Non GMO Project Verified
- Certified Organics by California Certified Organic Farmers (CCOF)
- Good Taste
- Good Health
Add a new dimension of flavor and scent to your meals with our collection of aromatic rice.
Cultivating a Family Tradition
Over the years, the Lundberg family has produced high quality organic rice products. It's our passion and has been for over three generations. We pride ourselves on growing rice that is good for you and the environment.
We've grown our rice sustainably, long before anyone used the word. Our organic farming methods conserve water resources, build soil integrity, and support a healthier ecosystem.
At Lundberg Family Farms, we specialize in organic, whole grain, and gluten-free rice products. Nothing fancy there, just lots of natural deliciousness. Thanks for supporting organic farming! - The Lundberg Family
California White Basmati Rice
Aromatic & Exotic
Enjoy this long grain aromatic rice with the fragrance of Indian Basmati, but without elongation. An exotic choice when a fluffy, drier texture and an exotic aroma are desired. Especially suitable for stir-fry, salads, stuffing, pilaf, and desserts.
Lundberg Family Farms supports the consumer's right to choose foods that have not been genetically modified. This product has been produced in accordance with the best practices of the Non-GMO Project Standard.
Stove Top Cooking Instructions
|Servings (about 3/4 cup cooked rice)||2-3||4-6||8-10|
|Rice (dry)||1/2 cup||1 cup||2 cups|
|Water or Broth*||3/4 cup||1 1/2 cup||3 cups|
|Butter or Oil||1 1/2 tsp||1 Tbsp||2 Tbsp|
- Combine rice, water, and butter (optional) in a pot, and bring to a boil.
- Cover with a tight-fitting lid, reduce heat to low simmer, and cook 15 minutes.
- Remove from heat (with lid on!) and let steam for 10 minutes. Fluff with fork.
To prepare in a rice cooker, use same water-rice ratio. *If rice is crunchy at the end of cooking time, it may be necessary to add 1-2 Tbsp liquid and cook longer.
Organic California white basmati rice.
We recommend refrigeration for extended shelf life.
|Serving Size: 1/4 cup (dry) (45 g)|
|Servings Per Container: 20|
|Amount Per Serving||% Daily Value*|
|Calories from Fat||5|
|Total Fat||0.5 g||1%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||34 g||11%|
|Dietary Fiber||1 g||4%|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.|
Love this rice
good but sticky
Posted by 4876293258453909400 on Oct 06, 2014
The rice is good but goes quickly sticky during cooking
Posted by 5080583421586064956 on Apr 28, 2014
I love this rice, it is easy to cook, and does not take long. 1 cup rice to 1 and 1/4 cup water on low. Cooks perfectly every time, fresh rice aroma too.
Lundberg Basmati Rice
Posted by Reviewer2023013 on Jan 15, 2014
Good product but does not compare to Indian Basmati Rice. I can't get the Indian rice here and I have not convinced iHerb to make it available. Go to any Indian or Persian Restaurant and order rice and you will see and taste the difference in a moment. Then ask them if they would use Calif. Basmati Rice to their customers from any supplier.
Lovely fragranced, light and fluffy rice
Posted by 5514081950035846903 on Oct 22, 2013
This rice reminds me of my trips to India and Thailand. Does not leave you feeling bloated and heavy. I make it with a little less water, 1 cup of rice to just under a cup of water, I like it more dry, it's much more chewy and tasty. You can play around with the taste. In Asia they make a gruel that they eat for breakfast 1 cup of rice to 4 cups of water cooked for an hour and served soft like a soup with a fermented tofu, cabbage or vegetable topping. You can top it with kimchi (fermented Korean cabbage)