Miracle Noodle, Spinach, Shirataki Pasta, 7 oz (198 g)
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- So Low in Calories..."Its a Miracle!"
- Guilt Free Noodles
- Soy Free
- Gluten Free
- Only 15 Cal. Per Serving
- Certified Vegan
What is Shirataki Pasta?
Known for its health benefits for 2000 years in China and Japan, Shirataki is made from the root of a plant called the Konnyaku Imo.
Shiratakl is made only from the soluble fiber of the plant, as such it only contains a healthy soluble fiber known as glucomannan. Since it is only made of soluble fiber it is remarkably low in calories.
Miracle Noodles absorb the flavors of any sauce or dish you prepare.
Use Miracle Noodles as a pasta substitute in any dish dramatically reducing calories. Finally you can have your pasta and eat it too! They are the ultimate guilt free noodle. Now you know why we call them Miracle Noodles!
Miracle Noodle is a small family business dedicated to providing the highest quality non-soy traditional shirataki on the market.
Cooking Instructions: Drain the water out of the package and rinse the noodles in cool water for 10-15 seconds. Blanch in boiling water for about a minute. Place on a paper towel to dry and then add to your favorite dish.
Refrigerate after opening. Do not freeze.
Purified water, konnyaku flour, spinach powder and calcium hydroxide.
Manufactured in a facility that also processes soy products.
These noodles were made from plants that were not genetically engineered.
|Serving Size: 3 oz (85 g)|
|Servings Per Container: 2.3|
|Total Fat||0 g||0%|
|Sat. Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carb.||2 g||1%|
|Dietary Fiber||0 g||0%|
|*Percent Daily Values (DV) are based in a 2,000 calorie diet.
Contains trace calories.
Filling without the carbs!
Filling without the carbs!
It is filling, without all the unnecessary carbs. You cannot really taste the spinach. Click on my username for more reviews! If you thought that this review was helpful please feel free to press the 'yes' button.
I love these GF noodles
Posted by 4830458375707585390 on Feb 17, 2017
I am Gluten, lactose and fructose intolerant. Miracle Noodles in spinach hits the spot. Very filling and satisfying. They do have a funky sea smell when first opened but are amazing when rinsed twice, cooked and served with your favourite pasta sauce.
Posted by 4687220330941258233 on Jan 07, 2017
Posted by 5212781773985055538 on Dec 07, 2016
tastes pretty good actually
I buy them again and again
Posted by 5620421736046957450 on Oct 28, 2016
Love these noodles. I wash them right after I open the pack. Then drain the water and bake them on the dry non stick skillet. Season with some roasted sesame seeds and low sodium soy sauce. Don't need anything elese. Have been buying those for a long time and will continue to.
Posted by 5195126391301045577 on Jun 10, 2016
There's no use complaining that it's nothing like real pasta and has no flavour because it's NOT PASTA. So as long as you don't expect it to be and take it for what it is it's fine...if you follow the instructions exactly it stays firm and edible, if you expect or try to use it as though it's the real deal then expect to be disappointed. As with everything calorie-free (or close to) it's good for what it is.