Better Than Bouillon, Organic, Mushroom Base, 8 oz (227 g)
Items 1-5 of 14 total
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2 people found the following review helpful
Posted by odalol on Aug 05, 2011
I use this for mushroom risottos in stead of bouillon. It's great! But be careful not to use too much, it's really, really salty. A little goes a long way.
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Posted by Reviewer2711221 on Sep 14, 2011
There is no even a hint of mushroom smell! only boiled garlic. complete waste of money.
Posted by Reviewer2815419 on Jan 25, 2012
All of these bases are fantastic for soups, stews, sauces etc.
Posted by 5057431764443028605 on Apr 30, 2012
I can't buy this locally anymore. I've used it for years. It makes the best soups.
Excellent for regular use in soup stock
Posted by 4897203060540215561 on Dec 11, 2012
Very good to use as you would mushrooms in soups, stews, omelettes,fried chicken. Is very salty!