The best tapioca!
Posted by Reviewer1031713 on Apr 01, 2012
This works so well in my gluten-free baking. The price is great too.
Great Cheese Rolls
Posted by Reviewer3304260 on May 08, 2012
This Tapioca flour makes great cheese rolls.
Posted by Reviewer2720060 on Dec 17, 2013
Posted by 5530102213998206468 on Jan 10, 2014
Tapioca is the only flour or starch I have found that my two year old son tolerate. Wheat, amarant, quinoa, corn, rise etc etc etc. It all makes him sick. I use tapioka to a lot of things I wound never dream of trying before this happened. I`m very happy with Bob`s red mill, it seams to be clean products and good quality! I have tried a lot!
Really nice flour
Posted by Reviewer2622191 on Jan 27, 2014
I add these flour for my bread, gives ligtht texture.