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iHerb Customer Reviews

Bob's Red Mill, Garbanzo Bean Flour, Gluten Free, 22 oz (623 g) (Discontinued Item)

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Items 41-45 of 46 total

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Good product

Posted by Reviewer1838230 on Jan 19, 2012

Add baking bread, gives an interesting taste.

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Note: iHerb does not imply any medical claims from this review. Disclaimer.

Yummy!

Posted by Reviewer3189549 on Jun 19, 2011

I only use this flour to make socca, which tastes wonderful. Piece of advice though, never taste the raw batter.

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Bean Powder

Posted by Reviewer2682624 on Mar 05, 2010

Great product

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garbanzo bean flour

Posted by Reviewer2590111 on Mar 25, 2010

actually, I haven't used it yet, but I'm sure it's great.

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Super!!

Posted by Reviewer2467763 on Jun 11, 2009

Bob's Red Mill is consistently good. This is a nice, mellow tasting flour that adds a lot of extra protein to whatever you want. A standard staple in my kitchen.

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Items 41-45 of 46 total

« Previous | 6 7 8 9 10 | Next »