Bob's Red Mill, Stone Ground White Rice Flour, Gluten Free, 48 oz (1.36 kg)
Items 1-4 of 4 total
1 person found the following review helpful
Posted by Reviewer2724217 on Aug 20, 2012
Good flavor, consistent quality. I use this flour to thicken sauces, make puddings, cakes, waffles, etc.
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Posted by CindyW on Jun 26, 2013
I'm thankful for gluten-free alternatives to baking. Flavor is great!
love the large package
Posted by 5475577705193031441 on Feb 23, 2015
We do our own baking and use quite a bit of the white rice and brown rice flours. It's just one more way to save money DIY.
Posted by Reviewer1161805 on Aug 28, 2012
Good price and Bob's Red Mill is good product