iHerb Customer Reviews
Savings of: $0.24 (5% off)
Fav gluten free flour
Posted by MoShos on Oct 09, 2012
This is my fav gluten free flour. Works in almost anything!
Posted by Reviewer1566961 on Nov 13, 2012
This is the first time I have used sorghum flour. . My gluten free dumplings and bread turned out well. If you have used different GF flours sometimes they have an off taste, but this flour worked well and tasted great. This is a definite keeper.
Posted by ling76 on Mar 27, 2013
Good for gluten free baking, have it in my bread.
Posted by Reviewer2072312 on May 30, 2013
Very good for gluten-free banana bread!
Posted by Reviewer1363836 on Aug 03, 2013
I use it all the time
Posted by 5201988341157366756 on Sep 11, 2013
... in bread and pancakes. I always keep this in my kitchen, because of my allergies.
Posted by 5092841180967450898 on Nov 01, 2013
Truly lovely, mild tasting fine milled flour, excellent for just about anything really. Mix it with rice flour & tapioca starch for an excellent gluten free all purpose blend.
Posted by 4978545617610769518 on Dec 17, 2013
very good for cooking, I add to my cakes
LOVE THIS FOR BAKING COOKIES
Posted by Reviewer1256402 on Jan 29, 2014
I use this mixed with tapioca flour. Have only attempted a few recipes so am not sure yet how versatile in can be
Best gluten free flour
Posted by 4621462479638083395 on Mar 12, 2014
This flour has made my change to a gluten free diet easy. It is my staple in my mixes and an essential part of the bread and pancakes. The package has recipies on it and is informative about the produkt and the mill.