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iHerb Customer Reviews

$8.70

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Good

Posted by 4949102532930607771 on May 17, 2015

Good

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Good sugar substitute

Posted by lipslife on May 14, 2014

It's the same as Sukrin (in Norway). Together with stevia, this is the best way to sweeten your food, without adding any carbs or calories:) I use it for cooking, baking, making ice cream, chocolate and other sweets and treats. I always combine it with stevia, because if you use too much it has a cold afrertaste. I can survive without sugar;) Love it!

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Erythritol is a strange beast

Posted by pugface on Feb 05, 2014

It is a GREAT sugar substitute with a low glycemic impact, which is great for people watching their blood sugar levels, their weight, or simply looking for a sugar substitute for whatever reason. It's about 70% as sweet as sugar, so using it as a 1:1 replacement will lessen the sweetness of a recipe (which I like), however, too much of it gives a weird feeling in the mouth. It's a little bit cooling (almost numbing?)-- but that's only if you use A LOT of it (ie; in a sweet pie or cake). In small amounts, that effect is negligible.

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good

Posted by Reviewer2398036 on Oct 10, 2013

good

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Great

Posted by Kathrin on Oct 01, 2013

I will buy this again.Best and healthy substitute for sugar!

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great

Posted by Reviewer3162171 on Jul 29, 2013

great if you use the right amount.

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good

Posted by Reviewer2800739 on Feb 26, 2013

Good product.

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Supert

Posted by Reviewer3153177 on Nov 06, 2012

Dette smaker veldig likt vanlig sukker:)

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Good product

Posted by 5203453236686683187 on Sep 25, 2012

Tastes good

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Ideal para postres

Posted by Reviewer3147269 on Sep 09, 2012

Al principio cuesta un poco cogerle el truco a la cantidad respecto al azúcar, pero una vez que lo tienes puedes hacer cualquier tipo de postre con él.

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