iHerb Customer Reviews
Savings of: $1.20 (17% off)
Rica pero menos práctica que la crema.
Posted by martaekos on Mar 09, 2016
Está rica y puedes usarla en diferentes platos directamente en polvo: postres, platos exóticos, batidos, masas... Pero me parece más práctica la crema de cacahuete.
Posted by Wakeupgrindrepeat on Jul 01, 2015
Used this as peanut butter simply by adding water or milk . I add it to yogurt too . Im glad there are no added sugars or any other ingredients . Will buy this again . Prefer peanut butter though . Heee
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2 people found the following review helpful
Great to add to biscuits or smoothies
Posted by 4802328562746720926 on Dec 11, 2014
I have so far tried this added to choc chip cookies, it added a nice peanut taste without the fat. Great.
So far so good
Posted by 4735003319916230030 on Apr 13, 2014
Have only tried it out a few times. I've made peanut butter cups, delicious, and peanut sauce for waffle topping. Also tried making cookies but didn't turn out so good but I'll probably try it again. I like this product and will probably order again. Just need to learn how to use it the best.
Not tried yet
Posted by unniinnu on Feb 21, 2014
Posted by 4884976478931791486 on Dec 14, 2013
Made gluten free peanut butter cookies with this peanut flour and worked great. I also add couple tablespoons of water to 3 tbsp of the flour to make peanut butter.. good on bagels or bananas or in smoothies too.
peanut punch! yum
Posted by 5013526863525917313 on Oct 20, 2013
I have used this to make no-bake bites and peanut butter cookies. It replaced creamy peanut butter in the recipe. I would like to try replacing some flour and making a pancake. This stuff tastes like what it is, peanuts. It is filling and yummy.
Posted by greenisthenewblack on Feb 18, 2013
What it says on the tin. Not too keen on the powdery consistency and the flavour, but I am sure it is a case of getting used to it.
perfect for baking
Posted by Reviewer2402627 on Feb 12, 2013
I like the taste and it can be used in many things, like added in home made chocolate, as a spread together with water,cakes, pancakes, cookies etc. But it doesn't taste anything near peanutbutter when adding water. Very little taste.
Posted by Reviewer2965254 on Feb 02, 2013
Good peanut flour!