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iHerb Customer Reviews

$3.95
$4.65
Savings of: $0.70 (15% off)
4.1 out of 5 based on 316 reviews
Customer Ratings
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Items 16-20 of 263 total

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Great lowcarb alternative

1 person found the following review helpful

Posted by Reviewer2688267 on Jul 31, 2012

No fishy smell when you open the bag, like Shirataki-noodles. They are a bit rubbery, so you need to let them simmer in a sauce for a few minutes to get the right texture. Just like glass-noodles.

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Note: iHerb does not imply any medical claims from this review. Disclaimer.

Great for low carb

1 person found the following review helpful

Posted by 5217108906628545137 on Aug 06, 2012

These work best with a generous amount of sauce. I soak them in water and a little bit of vinegar or lemon juice for ten minutes or more, then rinse and soak them in the sauce I'm using for at least twenty minutes. They lose the rubbery with slight crunch texture and just seem like glass noodles. I've used peanut sauce and vegetables with great success. Helps you keep sanity when you have to decrease carbohydrates.

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Great product - i wish this company had a larger variety of products...you are welcome to rate & read my other reviews

1 person found the following review helpful

Posted by PracticalReviews on Oct 19, 2013

although i would choose to try the green tea kelp noodles next instead of this because this is somewhat tasteless i think this company is going in the right direction with their line of products,all natural ingredients.it goes very well in soups and kelp is reach in iodine which our western diet lacks of.i wish the company stated the amount of iodine per gram on the bag....you are welcome to rate & read my other reviews

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Excellent price

1 person found the following review helpful

Posted by 5494460406381950056 on Jul 31, 2013

Hard to get cheaper, nice little noodles

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Good texture and low calories

1 person found the following review helpful

Posted by angelfock on Dec 15, 2015

They're delicious if you process them in a proper way before "cooking". I soak them in water for 2.5 hours, drain the water then, and soak in fresh lemon juice for another half hour. They turn out to be soft and will not be chewy as some of the users said. I use my homemade tahini to make stir-fried pad thai. It's super delicious and it's good that this product is low calories :)

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Items 16-20 of 263 total

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