Stevia english toffee
Posted by Reviewer2083051 on Nov 06, 2010
Very good. I have used it in several cakes. I am a diabetic, so I am very glad I found Stevia.
Posted by Reviewer3237615 on Nov 17, 2010
I love this in my English Breakfast Tea in the morning.
Use for my sweet tea.
Posted by Reviewer2025536 on Nov 28, 2010
I am not a coffee drinker, but I do drink sweet tea. In an effort to try to reduce my sugar intake, I tried this after reading the reviews. The stevia products I have used in the past I just didn't like. Stevia has ALWAYS left a nasty aftertaste. While you do have to be careful not to put too much (more is NOT better in this case = bitter), I have found that by using a teaspoon of agave nectar in my glass of tea tempers the potential bitterness of the stevia. I also wasn't sure how the english toffee flavor would affect the taste of the tea, but it's just fine. I did have to acquire somewhat of a taste for this, but now I look forward to having a good ole glass of sweet tea with my meal. Now I'm off to try some of the the other flavors.
Posted by Reviewer1344159 on Dec 02, 2010
very good in tea!
Posted by Reviewer2968963 on Dec 06, 2010
I have no words, its perfection.