iHerb Customer Reviews
Savings of: $0.24 (5% off)
Posted by Reviewer1488346 on Jul 07, 2012
This has become one of my go-to gluten-free flours. I use it as one of the flours in a recipe and have started using it to thicken sauces.
Use as thickener
Posted by Reviewer1896114 on Jun 27, 2012
Great for gluten free diets. Great cost and value!
Good for gluten free cooking
Posted by Reviewer2176420 on Jun 19, 2012
We use this in many of our gluten free and grain free recipes and it works great.
Must have, always!
Posted by MoShos on Jun 10, 2012
AS most of Bob's red mill products, this is great stuff. Use it instead of corn starch!
Posted by 4613142442863848488 on May 12, 2012
This gives a lovely creamy texture to home made goodies, especially pancakes.... yummy! 10 out of 10.
Great Cheese Rolls
Posted by Reviewer3304260 on May 08, 2012
This Tapioca flour makes great cheese rolls.
The best tapioca!
Posted by Reviewer1031713 on Apr 01, 2012
This works so well in my gluten-free baking. The price is great too.
Posted by Reviewer1458185 on Mar 25, 2012
With tapioca flour, gluten-free baking becomes excellent. My family can no longer taste the difference between the gluten free and regular baking; the gluten "dryness" vanishes.
Posted by Reviewer2175047 on Feb 29, 2012
Used with other gluten free flours helps make bread softer and binds together better without altering taste.
Posted by Reviewer2087358 on Feb 23, 2012
Perfect for gluten free baking mixes! Excellent quality!