iHerb Customer Reviews
Posted by 5130451073862532350 on Oct 03, 2013
Dependable as ever!
Gluten free flour
Posted by Reviewer3041182 on Mar 12, 2012
Not bad in replacement of wheat flour. Goods still turn out a bit chewy, but I've had worse.
Posted by Reviewer1161805 on Dec 12, 2011
I tried making my own but this works much better. Good in biscuits and pancakes.
Easy to use all purpose flour
Posted by Reviewer1298987 on Dec 24, 2009
I made pumpkin bread with it and my child likes it. I am happy with it's taste although it's texture is more cake like than bread like.
Posted by Reviewer2898463 on Aug 07, 2010
A wonderful all purpose blend