Customer Reviews
Items 1-3 of 3 total
Transformational bread ingredient
1 person found the following review helpful

Posted by Reviewer2544768 on Jun 28, 2011
Purchased at iHerb
I have been looking for this for some time in my quest to make a bread to match my childhood memories of whole wheat bread. Just 10 to 15 grams of this malted barley flour elevates the flavor of a batch (800 g dry wt) of bread beyond my expectations. But be careful, more is not better - to much and it can get sweet - unless that what you want.
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Note: iHerb does not imply any medical claims from this review. Disclaimer.
Artisan Bread

Posted by Reviewer3194866 From Florida on Oct 11, 2011
Purchased at iHerb
The Flour came in the size that suited my needs and it added the flavor and texture that I had been looking for. Glad I found you on line. Bob T
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Note: iHerb does not imply any medical claims from this review. Disclaimer.
Bob's Red Mill Malted barley flour

Posted by Reviewer2272431 From Texas on Oct 13, 2011
Purchased at iHerb
I have been using malted barley flour to make bread and English Muffins. The Barley Flour is an excellent dough conditioner. It works well on most other doughs as well. LEON
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Note: iHerb does not imply any medical claims from this review. Disclaimer.
Items 1-3 of 3 total





