iHerb Customer Reviews
Savings of: $3.39 (20% off)
Very Informative Book!
Posted by BeckySue on Mar 16, 2015
Too bad that this item has been discontinued but Iherb has many other products that are just as good.
Posted by AnnaLL on Apr 25, 2013
Wonderful Recipes! I was a great help to have when I started out using almond flour :) Be sure to buy almond flour and not almond meal with this book. And measuring cups (they sell some on iherb) if you live in europe, it's SO much easier than converting every single recipe!!!
Posted by Reviewer1623885 on Oct 03, 2012
There are lots of yummy recipes in this great cookbook. Excellent for the gluten free cook.
Best bread and crackers
Posted by Reviewer2433868 on Nov 09, 2011
I've been eating gluten and dairy free most of the time for 23 years and I'm a protein type. These recipes provide high protein gluten free delicious baked goods. Everything I've tried in this book is exceptional.
Love the cookbook
Posted by Reviewer2274712 on Apr 21, 2011
Great cookbook w/easy to follow recipes. Excellent service as well, rec'd quickly.
Posted by HeidiT on Mar 11, 2011
I like the variety of recipes in this book, but was a little annoyed to find that the author doesn't use sugar but other substitutes like agave. (I usually replace it with regular syrup or sugar with a bit of water.) I also use my own home-ground unblanched almonds instead of almond flour.
Posted by holahola on Feb 09, 2011
Very inspiring book! But I miss more pictures, its not that fun with a book with almost no pitures.
Overall better than expected!
Posted by Reviewer1377618 on Feb 05, 2011
Though the recipes themselves are not stellar for flavor, the basic principles and ideas to build on are GREAT. I received much more than I hoped in this book, and will augment the flavors according to our family's taste. (My guess is that the author was writing a book for the basics, and the recipes and information contained in it open all kinds of doors for flavor experimentation.) Highly recommended.
Posted by Reviewer2716110 on Feb 02, 2011
This is a lifesaver! so many great recipies that are easy to make and taste like 'normal' really yummy food. A must have for anyone ommitting grains from their diet.
My new favorite cookbook!
Posted by Reviewer1631637 on Jan 24, 2011
I LOVE this cookbook! I have made several of the recipes already and they turned out so good! The chocolate chip cookies were chewy and moist and wonderful... even with no eggs! And so easy to make, too. The Banana cake with Coconut Frosting turned out great too! I am SO glad I bought this cookbook, I have already recommended it to several people!
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