Customer Reviews
Just like TJ's, and delivered right to your door!
2 people found the following review helpful

Posted by Umbridge From Australia on Aug 05, 2011
Purchased at iHerb
I think perhaps the other reviewer was referring to Trader Joe's which used to have peanut flour, but discontinued it. I love that iHerb started carrying it. Peanut flour is so nutritious and versatile. I use it in baked goods, as a substitute for peanut butter, in smoothies, and even in things like African Peanut soup. It's delicious and higher in protein than using plain old peanut butter.
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Protein Plus
1 person found the following review helpful

Posted by Reviewer3117385 on Aug 11, 2011
Purchased at iHerb
I am so happy with this purchase. This site has a great price for this peanut powder, and I love the free shipping option when you spend $40.00 or more. This product is great. Please don't stop carrying it. I bought 5 bags, but I will come back for more when I am running out. Thanks for the product and service!
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Note: iHerb does not imply any medical claims from this review. Disclaimer.
I LOVE this stuff.
1 person found the following review helpful

Posted by Reviewer2047611 From South Korea on Sep 21, 2011
Purchased at iHerb
I have ordered like 10 pounds of this peanut flour. It is delicious high protein and low fat. I use it with some sugar and salt and water to make a PB like paste that I eat with apples or oatmeal for a protein boost. Wonderful!
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Love it!
1 person found the following review helpful

Posted by Reviewer1202799 From Great Britain on Sep 26, 2011
Purchased at iHerb
I used this for making chocolate-peanut protein ice-cream and it worked perfectly in it.
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awesome
1 person found the following review helpful

Posted by Reviewer2952262 From Nebraska on Oct 25, 2011
Purchased at iHerb
I follow weightwatchers and normally would not eat peanut butter because it's too high in points. This peanut flour is AWESOME. No, it's not the creamy oily PB you're used to. But, it's very close. I put a dash of salt and a dash of splenda in 1/4 cup of the flour and it's awesome on toast, with celery, on bagels, with apples..anywhere you normally eat PB. This is a staple in my house now.
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Note: iHerb does not imply any medical claims from this review. Disclaimer.





