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Baking Alternative

Posted by Reviewer2721862 on Sep 03, 2011

I use this instead of regular granulated sugar for all my baking now. Bakes up just like sugar, and so much better for you.

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Bob's Red Mill, Evaporated Cane Juice Sugar

Posted by Reviewer3312736 on Jan 23, 2012

Works great with recipes calling for this product.

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