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iHerb Customer Reviews
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1-7 of 7 total
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Yummy

Posted by debbiet on Jul 28, 2012

I have loved barley since I was a child, yummy chewy goodness. I prepare it for soups - here is a tip, don't cook it in the soup, after it's cooked, add it to your bowl, then spoon the soup over it. It'll keep the soup from getting too starchy. Barley is also great topped with some sauteed veggies and a fried egg. I also eat it for lunch mixed with a little olive oil. iHerb has great prices for BRM barley, better than WF bulk prices.

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Great in soups or baked.

Posted by Reviewer2595069 on Feb 29, 2012

Love barley in soups and it is great when baked in place of rice.

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Good

Posted by Reviewer2827034 on Oct 09, 2012

Good price and quality.

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Always our family's favorite!

Posted by 5146959974583542746 on Sep 09, 2013

Tastes really good with white rice. Tastes really chewy and its healthy too!

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Nice addition to the rice cooker

Posted by 4878543591055585858 on Jun 14, 2016

I like to add multiple grains to my brown rice and soon will be making possibly a barley soup with mushrooms soon. It's an easy item to clean and prepare. Super nutritious too.

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Great value

Posted by Reviewer2627375 on Apr 04, 2011

Great value. cheap with large quantity.

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it's ok

Posted by Reviewer1798606 on Jun 30, 2011

Not the best, but still not bad at all

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1-7 of 7 total