Your Cart is Empty
But it doesn't have to be.
Continue Shopping.
Added to Cart
Cart Total:
Customers Also Bought:

Sea Tangle Noodle Company, Kelp Noodles, 12 oz (340 g)

Our Price:
You Save:
$0.70 (15)
  • Volume Discount
  • Buy 2+
    Save 5%
Earn 10% Loyalty Credit ?

This product is already in your Wish List.

View Wish List

This product is now in your Wish List.

Sorry, this product is no longer in stock.

In Stock
  • Expiration Date: Mar 2017
  • Shipping Weight: 0.95 lbs (0.43 kg)
  • Product Code: SEA-01961
  • UPC Code: 087703019614
  • Package Quantity: 12 oz (340 g)
  • Dimensions: 5.5 x 4.4 x 2.3 in, 0.8 lbs (0.36 kg)
  • Customers who live in Japan are only allowed to order up to 5 kg of the above product 1 month per household, which equals to about 14 bags per month.

Product Overview


  • Great for Salad
  • Healthful, Delicious, Easy to Prepare, and Fun to Eat!
  • A Raw Food
  • Made with Mineral-Rich Sea Kelp
  • Low in Carbs and Calories and Fat Free
  • Free of All Allergens
  • Ready to Eat
  • Neutral Taste

Our Story

Kelp Noodles are a sea vegetable in the form of an easy to eat noodle. Made of only kelp (a sea vegetable), sodium alginate (sodium salt extract from a brown seaweed), and water, Kelp Noodles are fat-free, gluten-free and very low in carbohydrates and calories. Their noodle form and neutral taste allow for a variety of uses including salads, stir-fries, hot broths, and casseroles while their healthful content provides a rich source of trace minerals including iodine, which kelp is well-known for. Their unique texture completes the package, making Kelp Noodles a one-of-a-kind healthful and tasty alternative to pasta and rice noodles. Best of all, no cooking is required. Just rinse and add the noodles to any dish and they are ready to eat!

Suggested Use

Serving and Storage: Rinse in water before preparing. Cut the noodles to desired length. Store in water after opening.

Kelp Noodle Salad

Kelp Noodles, cut to desired length

Honey mustard salad dressing

Cucumber and carrot, sliced thinly

Combine all ingredients and mix well. Salt to taste.

Other Ingredients

Water, kelp, sodium alginate

Contains no preservatives

This product does not contain milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish.


Refrigerate after opening

Do not freeze or dry

Supplement Facts
Serving Size: 4 Ounces
Servings Per Container: 3
  Amount Per Serving %Daily Value*
Calories 6  
Calories from Fat 0  
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Cholesterol 0 mg 0%
Sodium 35 mg 1%
Total Carbohydrates 1 g 0%
Dietary Fiber 1 g 4%
Sugars 0 g  
Protein 0 g  
Vitamin A   0%
Vitamin C   0%
Calcium   15%
Iron   4%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
iHerb Customer Reviews

Crunchy/salady like

Posted by 5466531723069594971 on Oct 18, 2016

So these are OK as a filler to your dish, but they don't feel like noodles at all. They're crunchy and are sort of like bean sprouts/hard juicy jelly. It's hard to explain. It's something that would go better in a salad rather than a noodly dish, as they crunch and pop. Do not soften in hot water, they stay sort of stiff the whole time. Also not filling at all (no wonder, given the calories, but just saying). No flavor at all, like crunchy water

Verified Purchase

Was this review helpful to you?

this is a great subistute for noodles that are low carb and gutlin free.

Posted by 5601894380337133892 on Oct 14, 2016

This is a great substitute for noodles that are low carb and gluten free. My family loves them.

Verified Purchase

Was this review helpful to you?


Posted by 4783599222573650610 on Sep 22, 2016

Don't really like the crunchy texture

Verified Purchase

Was this review helpful to you?

Love these noodles!

Posted by 4763573045030381125 on Sep 18, 2016

Best price at iherb, thanks!! These are a regular buy for me :)

Verified Purchase

Was this review helpful to you?


Posted by 5725568810503462796 on Sep 05, 2016

Cook these and they essentially turn into rice noodles. Squishy, satisfying rice noodles that taste great in a satay sauce. Cold, they are crunchy and bizarre; something I thoroughly reject in noodle-dom. Related certainly to some sort of cephalopod. Properly prepared, you could trick just about anyone.

Verified Purchase

Was this review helpful to you?