I don't care for the gluten free breads from the grocery store. I use the King Arthur bread mix and am very pleased with the product.
I keep the muffins frozen to eat on Sunday morning when I don't have time to cook. They are great made with blueberries, but even better with apricots and pecans!
Found these and now I am a happy camper. I love banana pudding and with these, I can have it anytime.
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