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Natural Healthy Choices.ca
Shop with My Rewards Code: UNU606
Active since:
May 01, 2012
healthychoices-China
Rank #20840
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We offer our customers the highest quality all natural and organic functional foods and nutraceuticals with fast and low cost shipping rates through our network of affiliate companies like iherb, direct to over 30 countries around the world. i herb offers the largest selection of vitamins and the BEST Prices and shipping rates online.

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Coconut Secret, Raw Coconut Aminos, Soy Free

Posted by healthychoices-China on Jun 30, 2012 | Verified Purchase

Coconut Secret Raw Organic Coconut Aminos 237 ml Great on salads, pasta, meat, fish, especially sushi The Coconut Secret Vinegar is also very good and highly rich in vitamins, minerals and 17 amino acids. # Certified 100% Organic # GLUTEN-FREE # SOY-FREE # 17 Naturally Occurring AMINO ACIDS # Special Sun Dried, Mineral-Rich SEA SALT # DAIRY-FREE # VEGAN Coconut Aminos vs. Soy-based sauces Among the many nutritional benefits of the Coconut Aminos product, the most notable is its impressive amino acid content compared to soy-based sauces. Commonly described as the "building blocks of protein," amino acids are vitally important to human health. They contribute to the repair and rebuilding of muscle tissue, help to enhance overall brain and nervous system funciton, and assist in boosting the immune system and physical energy levels. Second only to water protein is on of the most important substances in our bodies which is why it is nutritionally beneficial to consume a diet that is rich in amino acids. A comparison between coconut tree sap and soy, shows that coconut sap contains up to 14 times the amino acid content of soy. Many soy sauces on the market are fermented by first soaking the soybeans in water and salt, and then adding specific cultures of molds, yeasts and bacteria to help catalyze the fermentation process. Coconut Aminos is made from coconut tree sap, which comes right out of the tree so vital, active and alive nutrients, that is only blending with our own sun dried mineral-rich sea salt and aged, without the need for a fermentation booster or added water. As well, the majority of conventional soy sauces on the market are made with non-organic, genetically modified (GMO) soybeans. Long term use of unfermented soy related products has led to an increase in soy allergies, a disruption in proper thyroid function, and an overload of estrogens in the body.

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