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Reviewer1232563 My Rank : 7981
My Reviews 1-10 of 48 total
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Favorite and Perfect Soap!

Posted by Reviewer1232563 on Jul 21, 2011

We have used Sappo Hills soap for close to 15 years. That says a lot. Bathed our babies with it. The Aloe and Aloe Oatmeal are gentle on the skin, easily dissolve dirt. Best of all, it doesn't dry out your skin. I shave my legs with it. It's a vegan soap, light scent. When done using, don't let it set in water or it will get soft. All Sappo Hills soaps are great, this is our family favorite.

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Great

Posted by Reviewer1232563 on Aug 17, 2011

Great organic brown sugar. Light and fluffy. Not bleached and carmel coated like cheap store stuff. Doesn't have the heavy molassis flavor. Made homemade cookies - awesome.

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Fresh like from Hawaii

Posted by Reviewer1232563 on Aug 09, 2011

I lived in Hawaii for ten years and had fresh coconut to bake with. When you bite these flakes, you can almost squeeze the coconut oil out of the flake, its that fresh. Bob's is unbleached and shaved rather than flaked in small pieces. Not hard and dried, like some natural coconut.

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Fresh from the Garden

Posted by Reviewer1232563 on Aug 09, 2011

I've used Starwest products for fifteen years. Love the basil scent, almost like picked from the garden. Deep, rich green color.

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Fresh, Rich in Color

Posted by Reviewer1232563 on Oct 10, 2011

You can't beat the price of organic products from Starwest. Very fresh herbs, dark, rich in color.

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Dense & Chewey

Posted by Reviewer1232563 on Aug 17, 2011

If made right, this mix makes awesome, dense, cornbread. Don't overmix or use cold ingredients, will affect the baking and rising of the bread. We add a pinch of vanilla.

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Great

Posted by Reviewer1232563 on Aug 09, 2011

I spent some time in China and drank the best Jasmine tea. This is close, fresh, floral flavor.

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Like Fresh Lemons

Posted by Reviewer1232563 on Oct 10, 2011

Flavor was just like natural, fresh lemons.

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Perfect Blend

Posted by Reviewer1232563 on Jul 21, 2011

This is a perfect blend of spices for pumpkin pie. We also use it for apple-spice muffins, hot cider and oatmeal-chocolate chip cookies. Very versatile. Has that old-fashioned robust flavor you'd expect from grandma's baking. I have frozen this for a year, foil pouch preserved spices very well.

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Too Good

Posted by Reviewer1232563 on Oct 10, 2011

The three blends of peppercorns make this an awesome seasoning. We noticed right away the aroma was different than standard black pepper. Have used it on breads, potatoes, even roasted pineapple. Has a great flavor, not too strong, just different and fresh. The top cap has a grinder, it works fine.

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1-10 of 48 total

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