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Reviewer2271016 My Rank : 266082
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Great substitute!

Posted by Reviewer2271016 on Mar 02, 2010

I use this as a substitute for part of wheat flour, as it has much more fiber and is gluten free. Barb

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I love this!

Posted by Reviewer2271016 on Mar 02, 2010

Using this in my coffee lends a subtle vanilla flavor that I really enjoy. Barb

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1-2 of 2 total