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Edward & Sons, Miso-Cup, Japanese Restaurant Style, 3 Individual Servings

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Edward & Sons, Miso-Cup, Japanese Restaurant Style, 3 Individual Servings

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Edward & Sons, Miso-Cup, Japanese Restaurant Style, 3 Individual Servings

In Stock
Japanese Restaurant Style
Edward & Sons, Miso-Cup, Japanese Restaurant Style, 3 Individual Servings
Edward & Sons, Organic Miso-Cup, Traditional Soup with Tofu, 4 Single Serving Envelops, 9 g Each
Edward & Sons, Miso-Cup, Reduced Sodium Soup, 4 Single Serving Envelopes, 7.2 g Each
  • Expiration Date: July 2019
  • Shipping Weight:
    0.25 lbs
    Switch to Metric units
  • Product Code: EDW-00098
  • UPC Code: 043182000987
  • Package Quantity: 2.9 oz
  • Dimensions:
    1 x 5 x 6.9 in, 0.2 lbs
    Switch to Metric units

Product Rank:

#3 in Miso Soup >
Frequently Purchased Together
Product Overview


  • Made with Organic Miso
  • 3 Individual Servings
  • Instant Miso Soup
  • Vegan
  • Gluten Free
  • Only 45 Calories Per Serving
  • Just Add Hot Water
  • Certified Organic by QAI
  • Convenience without Compromise

The Story of Miso-Cup

Miso (pronounce meé-so), one of Asia's most important foods, was first enjoyed in China more than two thousand years ago. Buddhist monks brought this versatile soyfood to Japan, where it evolved into the delicious miso soup we enjoy today. Originally reserved exclusively for nobility, miso is now a treasured staple in homes and kitchens throughout Asia. Thanks to its wonderful flavor and unique nutritional profile, miso soup has become a featured menu item in sushi bars and Japanese restaurants around the world.

To create Japanese Restaurant Style Miso-Cup, our food artisans age organic soybeans and organic rice with a traditional starter culture called "koji". Salt, time and pressure regulate this aging process and yield the culinary treasure known as miso. Select onion, yeast, mushroom and seaweed extracts tastefully enhance complex miso flavors. The addition of our classic miso "soup nits" make this delicious Miso-Cup complete.

Japanese Restaurant Style Miso-Cup boasts full bodied, satisfying flavor reminiscent of dining in fine Japanese restaurants. Prepare as directed to enjoy delicious miso soup in seconds...just about anywhere!

Suggested Use

To Make Miso-Cup:

  1. Squeeze contents from one Miso-Cup Soft-Pack into a mug or bowl.
  2. Add 8 oz of hot water; stir thoroughly.
  3. Add contents of one Soup Bits Packet.
  4. Stir and enjoy!

Other Ingredients

Miso-Cup Soft-Pack: Organic miso (water, organic soybeans, organic rice, salt, yeast, koji culture [aspergillus oryzae]), water, kelp extract, alcohol, shiitake mushroom extract, yeast extract powder, onion powder, salt.

Soup Bits Packet: Tofu (soymilk, rice starch, calcium carbonate), cabbage, wakame seaweed, chopped onion, green onion.

Allergen: Contains Soy.


While iHerb strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by iHerb.
Supplement Facts
Serving Size: 1 (25.8g Soft Pack and 1.7g of Soup Bits Packet)
Serving Per Container: 3
  Amount Per Serving %Daily Value*
Calories 50  
Total Fat 1 g 1%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 990 mg 43%
Total Carbohydrate 7 g 3%
Dietary Fiber less than 1 g 0%
Total Sugars
Includes 0 g Added Sugars
3 g 0%
Protein 3 g  
Vit. D 0 mcg 0%
Calcium 33 mg 4%
Iron 1 mg 4%
Potassium 120 mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutritional advice.