header_search header_signed-out header_signed-in header_cart sharefilled circlex
Added to Cart
Cart Total:
Customers Also Bought:
24/7 Help

Edward & Sons, Miso-Cup, Traditional Soup With Tofu, 4 Single Servings, Organic, 9 g Each

$3.20 $3.20 (Saved $0.79)

Thank you!

Your email is being processed.

Edward & Sons, Miso-Cup, Traditional Soup With Tofu, 4 Single Servings, Organic, 9 g Each

Click to zoom
Our Price:
You Save:
$0.79 (20)
Quantity Discount:
Buy 3+
(5% off)

Sorry, this product is no longer in stock.

Earn 5% Loyalty Credit ?
Combo Discount

Sorry, this product is no longer in stock.

Edward & Sons, Miso-Cup, Traditional Soup With Tofu, 4 Single Servings, Organic, 9 g Each

In Stock
Traditional With Tofu
Edward & Sons, Miso-Cup, Reduced Sodium Soup, 4 Single Servings Envelopes, 7.2 g Each
Edward & Sons, Miso-Cup, Traditional Soup With Tofu, 4 Single Servings, Organic, 9 g Each
Edward & Sons, Miso-Cup, Japanese Restaurant Style, 3 Individual Servings
  • Expiration Date: October 2019
  • Shipping Weight:
    0.22 lbs
    Switch to Metric units
  • Product Code: EDW-00092
  • UPC Code: 043182000925
  • Package Quantity: 4 Single Servings
  • Dimensions:
    1 x 6.7 x 4.6 in, 0.15 lbs
    Switch to Metric units

Product Rank:

#3 in Miso >
Frequently Purchased Together
Product Overview


  • Organic Instant Soup Mix
  • Convenience without Compromise
  • "The Original"
  • Traditional Soup with Tofu
  • Freeze-Dried
  • Instant!
  • Just Add Hot Water!
  • Vegan
  • Gluten Free
  • USDA Organic
  • Delicious Soup in Seconds
  • Certified Organic by QAI

The Story of Miso-Cup

Miso (pronounced meƩ-so), one of Asia's most important foods, was created by the ancient Chinese more than two thousand years ago. Buddhist monks later brought this versatile soyfood to Japan, where it evolved into the delicious miso soup we know today.

Miso was originally reserved exclusively for nobility, but it was eventually shared more widely, and has now become a treasured staple in kitchens throughout the Orient. The popularity of Japanese cuisine has made miso soup a worldwide favorite, thanks to its wonderful flavor and unique nutritional profile.

To make Organic Traditional Miso-Cup with Tofu, our miso craftsmen age certified organic soybeans and certified organic rice with a special starter culture. Sea salt, time and pressure are employed to regulate this natural aging process. Next, we freeze-dry the fresh, unpasteurized organic miso to retain its maximum benefits, adding only select natural ingredients, such as mineral-rich wakame seaweed and organic tofu (another great soyfood), to make Organic Miso-Cup complete.

Like yogurt, miso is considered to be a living food. That is why Edward & Sons takes extra care to use costly freeze-drying methods that retain, as much as possible, the naturally occurring living cultures for which fresh miso is prized. Miso-Cup is a vegan soyfood, boasting a rich, satisfying flavor that easily replaces meat or poultry as the foundation for soups, stews or gravies. It is a natural source of isoflavones, and totally free from cholesterol and trans fat.

Like all Edward & Sons products, Miso-Cup offers discerning consumers true "Convenience Without Compromise!" Perhaps the first "convenience health food", Miso-Cup has been nourishing people on the go since 1978 and has become internationally famous as America's leading natural instant soup.

Organic Traditional Miso-Cup is produced in a facility that is both HACCP and Organic Certified. From the farmer's field to the final packed, independents monitoring of regulated procedures is your assurance of product safety and organic integrity.

Suggested Use

Organic Miso-Cup Traditional Soup With Tofu

Add contents of one envelope to 8 oz of hot water-stir-enjoy!

Hint: At home, you may use leftover water from steamed vegetables for added flavor and nutritional content.

Other Ingredients

Freeze-dried organic miso (organic soybeans, cultured organic rice, sea salt), freeze-dried organic tofu (water, organic soybeans, calcium sulfate, nigari [magnesium chloride]), organic onion powder, organic onions, wakame seaweed, organic parsley.

Allergens: Contains soy.

Miso-Cup contains no animal products, sugar, preservatives, hydrogenated fats, MSG or chemical additives.


  • Vegan
  • No cholesterol
  • No trans fat
  • No added sugar
  • No MSG
  • Gluten free
  • Low calorie
  • No saturated fats
Supplement Facts
Serving Size: 1 envelope (9 g)
Servings Per Container: 4
  Amount Per Serving %Daily Value*
Calories 35  
Calories from fat 10  
Total Fat 1 g 2%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 480 mg 20%
Total Carbohydrate 4 g 1%
Dietary Fiber less than 1 g 3%
Sugars less than 1 g  
Protein 2 g  
Vitamin A   2%
Vitamin C   2%
Calcium   2%
Iron   4%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
iHerb Customer Reviews

Miso happy

Posted by iHerb Customer on February 21 2018 | Verified Purchase

This miso soup is delicious! A great tasty, warm soup. I love it as a late afternoon pick me up.

Thanks for your feedback!

Good and affordable

Posted by VitaminKnowHow on November 29 2017 | Verified Purchase

much better than other companies, quick snack

Thanks for your feedback!

very tasty

Posted by iHerb Customer on November 20 2017 | Verified Purchase

very tasty product, tofu pieces are soft and real. 1 pack goes to 200 ml of water

Thanks for your feedback!

Terrible taste:(

Posted by iHerb Customer on September 8 2017 | Verified Purchase

artificial taste, not close to misu soup as we know it.

Thanks for your feedback!


Posted by Fitness on August 25 2017 | Verified Purchase

Tasty and healthy.

Thanks for your feedback!