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Bob's Red Mill, Granola, Apple Strawberry, 12 oz (340 g)

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Bob's Red Mill, Granola, Apple Strawberry, 12 oz (340 g)

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Bob's Red Mill, Granola, Apple Strawberry, 12 oz (340 g)

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Bob's Red Mill, Granola, Apple Strawberry, 12 oz (340 g)
Bob's Red Mill, Honey Oat Granola, 12 oz (340 g)
  • Expiration Date: February 2019
  • Shipping Weight:
    0.95 lbs
    Switch to Metric units
  • Product Code: BRM-02665
  • UPC Code: 039978026651
  • Package Quantity: 12 oz
  • Dimensions:
    2.7 x 4 x 6 in, 0.8 lbs
    Switch to Metric units

Product Rank:

#26 in Hot Cereals >
Frequently Purchased Together
Product Overview

Description

  • To Your Good Health... Bob Moore
  • Original Whole Grain
  • Friend of The Heart
  • No Fat Added
  • Good Source of Fiber
  • Kosher

This crunchy, classic-style granola is wonderfully simple. Without adding unnecessary oils, I gently toast delightful little clusters of whole grain rolled oats, pure fruit and cane juices, and dried fruit for an all-natural, delicious, and healthy granola. It's perfect as a hot or cold cereal and for snacking right out of the bag.

You Can See Our Quality!

Suggested Use

Keeps best refrigerated or frozen

Mill Favorite Granola Cookies

  • 6 Tbsp Margarine or Butter
  • 3/4 cup Light Brown Sugar
  • 1 Egg
  • 1 tsp Vanilla Extract
  • 1/2 cup plus 2 Tbsp Whole Wheat Pastry Flour
  • 1/2 cup Unbleached White Flour
  • 1/2 tsp Baking Soda
  • 1 cup Bob's Red Mill Apple Strawberry Granola Cereal
  • 1/2 cup chopped Dried Apricots
  • 1/4 cup hulled Sunflower Seeds or chopped Nuts (optional)

Combine the margarine, brown sugar, egg and vanilla extract in the bowl of a food processor or electric mixer, and process to mix well. In a mixing bowl, combine the flours and baking soda. Add the flour mixture to the margarine mixture, and process to mix well. Stir in the remaining ingredients.

Coat a baking sheet with nonstick cooking spray. Drop slightly rounded teaspoonful of dough onto the baking sheet, placing them 1 1/2 inches apart. Flatten each cookie slightly with the tip of a spoon. Bake at 300°F for about 15 minutes, or until golden brown. Cool the cookies on the baking sheet for 1 minute. Then transfer the cookies to wire racks, and cool completely. Serve immediately, or transfer to an airtight container.

Yield: 36 cookies

Other Ingredients

Whole grain rolled oats, evaporated cane juice sugar, mixed fruit concentrate (pineapple, pear, peach), unsulfured dried apples, maltodextrin, natural strawberry flavor, vitamin E.

Manufactured in a facility that also uses tree nuts, soy, wheat and milk.

Disclaimer

While iHerb strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by iHerb.
Supplement Facts
Serving Size: 1/2 cup (45 g)
Servings Per Container: 7
  Amount Per Serving % Daily Value*
Calories 170  
Calories from Fat 15  
Total Fat 2 g 3%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 5 mg 0%
Total Carbohydrate 33 g 11%
Dietary Fiber 3 g 12%
Sugars 11 g  
Protein 5 g  
Vitamin A   0%
Vitamin C   2%
Calcium   2%
Iron   8%
* Percent Daily are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500
Total Fat Less than 65 g 80 g
Sat. Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carb   300 g 375 g
Dietary Fiber   25 g 30 g