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Bob's Red Mill, Navy Beans, 29 oz (822 g)

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Bob's Red Mill, Navy Beans, 29 oz (822 g)

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Bob's Red Mill, Navy Beans, 29 oz (822 g)

In Stock
  • Expiration Date: 05/2019
  • Shipping Weight:
    2.19 lbs
    Switch to Metric units
  • Product Code: BRM-00428
  • UPC Code: 039978004284
  • Package Quantity: 29 oz
  • Dimensions:
    2.5 x 4 x 8 in, 1.85 lbs
    Switch to Metric units
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Product Overview

Description

  • To Your Good Health... Bob Moore
  • Premium Quality
  • Friend of The Heart
  • Kosher

Bob's Red Mill Navy Beans are carefully selected from the very best crops to please your discriminating palate. They're simple to prepare and make a wonderful side dish or addition to your favorite recipes calling for beans. Navy Beans are low in fat and healthfully loaded with fiber and protein.

You Can See Our Quality

Suggested Use

Beans, peas, and lentils are natural agricultural products. Despite use of modern agricultural equipment, it is not always possible to remove all foreign material. Sort and rinse before cooking.

Basic Cooking Instructions:

Soak beans overnight. Drain and rinse beans. Add 4 cups of water for every 1 cup of Navy Beans. Liquid should be 1-2" about top of beans. Bring to a boil; reduce heat and simmer about 1 ½ hours. Or pressure cook 6-8 minutes.

Other Ingredients

Navy beans.

Manufactured in a facility that also uses tree nuts, soy, wheat, and milk.

Warnings

Keeps best refrigerated or frozen.

Supplement Facts
Serving Size: 1/4 cup (48 g)
Servings Per Container: 17 (per 29 oz bag)
  Amount per Serving % Daily Value*
Calories 150  
Calories from Fat 5  
Total Fat 0.5 g 1%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 10 mg 0%
Total Carbohydrate 28 g 9%
Dietary Fiber 7 g 30%
Sugars 1 g  
Protein 10 g  
Vitamin A   0%
Vitamin C   6%
Calcium   6%
Iron   15%
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500
Total Fat Less than 65 g 80 g
Saturated Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate   300 g 375 g
Dietary Fiber   25 g 30 g