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- You earn loyalty credit for every order you place at iHerb!
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The length of time for the expiration date or "best used before" date depends on the type of product, as well as the brand.
Perishable items (such as flax oils or certain probiotics) generally have shorter expiration dates. Although our warehouse is fully air-conditioned, these more fragile items are put in cold storage (freezer or refrigeration unit) for maximum freshness.
Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry.
Bob's Red Mill Organic White Rice Flour is carefully ground to a fine consistency on cool and slow turning, century-old stone-buhr millstones. We use only the highest quality white rice for this flour to produce a smooth texture and a wholesome, gentle flavor. Our Organic White Rice Flour is a favorite ingredient for gluten-free baking, lending a light and delicate sponginess to baked goods. It's also great for breading and thickening soups, sauces or gravies.
Bob's Red Mill products labeled Gluten Free are batch tested in our quality control laboratory. We use an ELISA Gluten Assay test to determine if a product is gluten free.
Keeps best refrigerated or frozen
Yellow Cake
Preheat oven to 325°F. Coat one 8" x 4" nonstick loaf pan with cooking spray. Set aside. In a medium bowl, soft together the flour, starch, xanthan gum, baking powder, baking soda, and salt; set aside. Using an electric mixer and a large, cream together the butter and sugar on a medium speed until light and fluffy. Mix in the eggs on low speed until blended.. Add the vanilla extract and grated lemon peel. On low speed, beat the dry ingredients into the butter mixture, alternating with the buttermilk - beginning and ending with the dry ingredients. Mix just until combined. Spoon the batter into the prepared pan and smooth top. Bake the cake for about 50 minutes or until top is golden brown and a cake tester inserted into center comes out clean. Cool cake in pan for 5 minutes, then remove from pan and cool on rack. Makes 12 servings.
Organic white rice.
Manufactured in a facility that also uses tree nuts and soy.
| Supplement Facts | ||
| Serving Size: 1/4 cup (40 g) | ||
| Servings Per Container: 17 (per 24 oz bag), 34 (per 48 oz bag) | ||
| Amount Per Serving | % Daily Value* | |
| Calories | 150 | |
| Calories from Fat | 5 | |
| Total Fat | .5 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 32 g | 11% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 0 g | |
| Protein | 2 g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 0% | |
| * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. | ||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65 g | 80 g |
| Sat Fat | Less than | 20 g | 25 g |
| Cholesterol | Less than | 300 mg | 300 mg |
| Sodium | Less than | 2,400 mg | 2,400 mg |
| Total Carb | 300 g | 375 g | |
| Fiber | 25 g | 30 g |
Verified Purchase
I bought this flour to use in a gluten free flour blend. It worked quite well. I will be buying again!
Posted by iHerb Customer on April 13 2018 | Verified Purchase
It’s organic, reasonable price and tastes really good. I always buy at least 3 bags every time when I order. As a gluten free person, this one is a must have.
Posted by iHerb Customer on March 4 2018 | Verified Purchase
I bought this based on the Korean reviews on YouTube about how this brightens this skin when used has a facial mask. I only used it once so far and it deep cleans you can use as a scrub too.
Posted by iHerb Customer on February 18 2018 | Verified Purchase
Bobs is the best. I use this as part of my gluten free flour recipe.
Posted by iHerb Customer on November 29 2017 | Verified Purchase
great! this product works great
Posted by iHerb Customer on March 6 2017 | Verified Purchase
Use this a lot as a flour substitute. Tempura batter with egg and water, mix until desired consistency. Makes a super yummy custard pie, look up Maggie pie recipe and substitute for the flour and it is fantastic!
