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Bob's Red Mill, Organic, Whole Grain Brown Rice Flour, 24 oz (680 g)

Bob's Red Mill, Organic, Whole Grain Brown Rice Flour, 24 oz (680 g)

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$6.86
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$4.40
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$2.46 (36)
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In Stock
  • Expiration Date: Apr 2019
  • Shipping Weight:
    1.83 lbs
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  • Product Code: BRM-00974
  • UPC Code: 039978009746
  • Package Quantity: 24 oz (680 g)
  • Dimensions:
    2.9 x 4 x 7.2 in, 1.55 lbs
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Product Overview

Description

  • To Your Good Health... Bob Moore
  • Friend of The Heart
  • Stone Ground
  • Gluten Free
  • Certified Organic By QAI
  • Kosher

Bob's Red Mill Organic Brown Rice Flour is carefully ground on cool and slow turning, century-old stone-buhr millstones. We use only the highest quality whole grain brown rice to produce a delicious flour with a mild, nutty flavor. Our wholesome Organic Brown Rice Flour is a favorite ingredient for gluten-free baking. It's also great as breading or for thickening soups, sauces and gravies.

Bob's Red Mill products labeled Gluten Free are batch tested in our quality control laboratory. We use an Elisa Gluten Assay test to determine if a product is gluten free.

Suggested Use

Walrus Bread

  • 1 cup Garbanzo Bean Flour
  • 1-1/2 cups Brown Rice Flour
  • 1/2 cup Potato Starch
  • 1 tbsp. Xanthan Gum
  • 1 tsp. Salt
  • 2 Tbsp. Sugar
  • 1 Tbsp. Active Dry Yeast
  • 2 Eggs, room temperature
  • 2 Tbsp. Vegetable Oil
  • 1 tsp. Cider or White Vinegar
  • 1 3/4 cups Water, warm

Bread Machine Instruction

In a large bowl mix together the flours, starch, xanthan gum, sugar and salt. In another bowl blend together the water, eggs, oil and vinegar. Add ingredients (including yeast) to the bread pan following the bread machine's instructions. Set controls for gluten free or basic white bread setting and press start. Finished loaf should be about 5 inches high. Makes 1 1/2 lb loaf.

Keeps best refrigerated or frozen.

Other Ingredients

Whole grain organic brown rice.

Manufactured in a facility that also uses tree nuts and soy.

Supplement Facts
Serving Size: 1/4 cup (40 g)
Servings Per Container: 17 (per 24 oz bag), 34 (per 48 oz bag)
  Amount Per Serving % Daily Value*
Calories 140  
Calories from Fat 10  
Total Fat 1 g 2%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 5 mg 0%
Total Carbohydrate 31 g 10%
Diet Fiber 2 g 7%
Sugars 0 g  
Protein 3 g  
Vitamin A   0%
Vitamin C   0%
Calcium   0%
Iron   4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500
Total Fat Less than 65 g 80 g
Sat. Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carb.   300 g 375 g
Fiber   25 g 30 g
iHerb Customer Reviews
 

Excellent GF flour

Posted by 5598399106105531991 on Sep 26, 2015 | Verified Purchase

A staple in my GF kitchen.

Thanks for your feedback!

Other flour not available

Posted by Reviewer2255873 on Sep 13, 2014 | Verified Purchase

This flour is too expensive, but it often is the only one available on iherb.com I prefer other brands because of the price point.

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Love it

Posted by 5204037749441071583 on Apr 22, 2014 | Verified Purchase

Best rice flour. I will order more.

Thanks for your feedback!

much better alternative to white rice flour

Posted by ErinKannon on Mar 31, 2014 | Verified Purchase

I live overseas and have only had access to white rice flour. What a huge difference it makes in taste and density of the things I bake. Not to mention the health benefits.

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Nice texture...

Posted by carrie on May 09, 2012 | Verified Purchase

Great to add to a gluten free mix, but seems to work especially well in recipes where you'd like to add a bit more density and chewiness...like cake doughnuts and cookies. Although most stone ground flours are a bit on the grainy side, this actually seems pretty finely ground and the texture is quite nice as is the flavor!

Thanks for your feedback!