Celestial Seasonings, Herbal Tea, Red Zinger, Caffeine Free, 20 Tea Bags, 1.7 oz (49 g)
- Expiration Date: April 12 2023
- Date First Available: September 17 2011
Shipping Weight:0.33 lbsSwitch to Metric unitsShipping WeightThe Shipping Weight includes the product, protective packaging material and the actual shipping box. In addition, the Shipping Weight may be adjusted for the Dimensional Weight (e.g. length, width & height) of a package. It is important to note that certain types of products (e.g. glass containers, liquids, fragile, refrigerated or ice packed) will often require protective packaging material. As such, these products will reflect a higher Shipping Weight compared to the unprotected product.
- Product code: CES-00002
- UPC Code: 070734000027
- Package Quantity: 20 Count
5.5 x 2.6 x 3.2 in, 0.2 lbsSwitch to Metric units
Frequently purchased together
- Non GMO Project Verified
- Hain Celestial
- Caffeine Free
- Certified Gluten-Free
"We first introduced Red Zinger® in 1972, and nothing around here has been the same since. The 'zing' comes from a blend of tart and tangy hibiscus, balanced by cool, refreshing peppermint and the unique, earthy sweetness of wild cherry bark. Try this perennial favorite on ice!"
Charlie Baden, Celestial Seasonings Blendmaster
The Story of Celestial Seasonings®
Back in 1969, we started picking herbs from the fields and forests of the Rocky Mountains and at the moment, we created America's very first herbal tea. Still blended in Boulder by our expert Blendmaster, our uniquely delicious teas are made with the finest ingredients, passion and inspiration.
"Eternal sunrise, eternal sunset, eternal dawn and gloaming, on sea and continents and islands, each in its turn, as the round earth rolls." -John Muir
Hot Tea By The Cup*
Pour boiled water over one tea bag. Steep 4 to 6 minutes and remove tea bag. Sweeten if desired.
Iced Tea By The Glass*
Pour boiled water over two tea bags. Steep 4 to 6 minutes and remove tea bags. Pour into a tall glass filled with ice.
*Always pour boiled water into heat-resistant cup.
Hibiscus, rosehips, lemongrass, peppermint, orange peel, natural flavors, licorice, lemon verbena and wild cherry bark.
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