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Flax USA, Inc., Organic Golden Flax, 25 oz (709 g) (Discontinued Item)

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Flax USA, Inc., Organic Golden Flax, 25 oz (709 g) (Discontinued Item)


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Flax USA, Inc., Organic Golden Flax, 25 oz (709 g) (Discontinued Item)

Out of Stock - Discontinued
  • Shipping Weight:
    2.01 lbs
    Switch to Metric units
  • Product Code: FXU-00008
  • UPC Code: 898203000084
  • Package Quantity: 25 oz (709 g)
  • Dimensions:
    3.7 x 3.7 x 5.7 in, 1.7 lbs
    Switch to Metric units
  • Note: Korean Customs will quarantine and inspect this item before final shipment to the customer. Please be advised that ordering this item could cause delivery delays

Product Overview


  • Whole Golden Flax Seed
  • All Flax Seed is Gluten-Free
  • 6 g Protein Per Serving
  • 6400 mg Omega-3 Per Serving
  • 9 g Fiber Per Serving
  • Non-GMO
  • USDA Organic
  • Certified Organic by: International Certification Services

For over 100 years, the Stober family has been producing the finest flax in the world. We take great pride in bringing Flax USA's products to your table. Enjoy flax everyday and eat well.

Pride of Dakota

The Stobers

We use only premium, triple cleaned flax seed assuring wholesome, superior quality & freshness.

Suggested Use

In a coffee, food processor or flax grinder add 3 tbsp of whole flax seed until ground. Once ground then add 3 tbsp of flax to smoothies, cereal, oatmeal, yogurt, salad, pasta, juice, ice cream, baked goods or any of your favorite foods. Blends great without affecting the flavor. Great for kids or adults! When increasing daily flax usage start with 1 tbsp and gradually increase daily until amount desired.

Substitute Flax for eggs, butter & oil

Ground Flax can be used in many recipes by substituting eggs, butter & oil.

1 egg = 1 tbsp Flax + 3 tbsp water

1 tbsp margarine, butter or oil = 3 tbsp Flax

Other Ingredients

Organic whole golden flax seed


Store in a cool dry place. Refrigeration not necessary.

Supplement Facts
Serving Size: 3 Tbsp (32 g)
Servings per Container: about 22
  Amount Per Serving % Daily Value*
Calories 160  
Calories from Fat 100  
Total Fat 11.5 g 18%
Saturated Fat 1 g 5%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 10 mg 0%
Total Carbohydrate 11 g 4%
Dietary Fiber 9 g 36%
Sugars 0 g  
Protein 6 g  
Vitamin A   0%
Vitamin C   0%
Calcium   8%
Iron   6%
*Percent Daily Values (DV) are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories 2,000 2,500
Total Fat Less than 65 g 80 g
Sat Fat Less than 20 g 25 g
Cholesterol Less Than 300 mg 300 mg
Sodium Less Than 2,400 mg 2,400 mg
Total Carbohydrate   300 g 375 g
Dietary Fiber   25 g 30 g
Calories per gram:
Fat 9  •  Carbohydrate 4  •  Protein 4

Typical Fatty Acid Profile per (14 g) Serving:
Alpha-Linolenic Acid (ALA) (Omega-3) - 6400 mg
Linoleic Acid (LA) (Omega-6) - 1900 mg
Oleic Acid (OA) (Omega-9) - 2200 mg
Lignans - 380 mg