Frontier Co-op, Organic Garlic Salt, 16 oz (453 g)
Frequently purchased together
- Member Owned Since 1976
- Responsible to People and Planet
- USDA Organic
- Certified Organic by QAI
This handy blend of only salt, garlic and parsley is perfect for those who consider these ingredients staples in most savory dishes.
GARLIC SALT - Frontier Co-op Organic Garlic Salt (Allium sativum) is a strong-smelling seasoning with a powerful flavor. This garlic salt also includes organic parsley (Petroselinum crispum), and is perfectly blended to make a seasoning capable of many uses.
ALL-AROUND SEASONING - Garlic salt is a popular food item in many kitchens. It is known as a flavor booster that is used for most savory dishes. It is perfect for using as a dry rub for meats and barbecues, and it enhances salad dressings, dips, soups, stews and more.
AROMATIC AND FLAVORFUL - Frontier Co-op Organic Garlic Salt is a premium mixture of dehydrated organic garlic, coarse-ground salt, and organic parsley flakes. It is savory with a somewhat sweet flavor. Add a pinch of taste and aroma to any of your dishes!
ORGANIC AND KOSHER CERTIFIED - Frontier Co-op Organic Garlic Salt is all-natural with zero additives, MSG, artificial flavors, or preservatives. There are no artificial chemicals or additives used at any stage of the manufacturing process.
ABOUT US - Owned by stores and organizations that buy and sell our products, Frontier Co-op has been a member-owned cooperative since 1976. We support natural living and our products are never irradiated or treated with ETO. We’re committed to the health and welfare of the environment and everyone producing and consuming our botanical products.
Salt, organic garlic, organic parsley.
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|Serving Size: 1/4 tsp. (1.1 g)|
|Serving Per Container: About 411|
|Amount Per Serving||%Daily Value*|
|Total Fat||0 g||0%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||0 g||0%|
|Dietary Fiber||0 g||0%|
|Total Sugars||0 g|
|Includes 0 g Added Sugars||0%|
|Vitamin D||0 mcg||0%|
|* Percent Daily Values are based on a 2,000 calorie diet.|