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Frontier Natural Products, Organic Whole 3" Ceylon Cinnamon Sticks, 16 oz (453 g)

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Frontier Natural Products, Organic Whole 3" Ceylon Cinnamon Sticks, 16 oz (453 g)

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Frontier Natural Products, Organic Whole 3" Ceylon Cinnamon Sticks, 16 oz (453 g)

In Stock
  • Expiration Date: November 2020
  • Shipping Weight:
    1.83 lbs
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  • Product Code: FRO-02613
  • UPC Code: 089836026132
  • Package Quantity: 16 oz
  • Dimensions:
    10.5 x 7 x 3.5 in, 1.05 lbs
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Frequently Purchased Together
Product Overview


  • USDA Organic
  • Cinnamomum Verum
  • Non-Irradiated
  • Kosher
  • Certified Organic by QAI

Cinnamon sticks are flavorful and fun in mulled drinks and teas. (Serve each cup with its own cinnamon swirler.) Or combine them with allspice, cloves and ginger to make your own mulling spice.

Cinnamon - that most popular of spices - comes from the bark of an evergreen tree. Cinnamon's sweet, spicy and warm fragrance adds pungent sweetness to your favorite baked goodies. You can also use it to add a depth of flavor to savory dishes as well.

Though often used interchangeably, cassia and cinnamon are not the same. Cinnamomum cassia (grown primarily in China and Indonesia) is reddish-brown and pungently sweet, while Cinnamomum zeylanicum (from Sri Lanka and India) is buff-colored and mild. Cassia is usually preferred for its more intense color and flavor.

Ceylon (Cinnamomum verum)
This cinnamon is native to Sri Lanka (though grown in India, the East and West Indies, and Central America). The cultivated variety grows 8 to 10 feet and resembles a shrub rather than a tree. Most of the product in the U.S. is sold in the stick form.

Suggested Use

Cinnamon is the world's most popular baking spice. You'll recognize its familiar taste and aroma in cakes, breads, cookies, breads and pies, dumplings, puddings, pastries and ice cream. It's common in savory dishes, too--soups, chutneys, catsup, pickles, squash, vinegars and meat glazes--and hot drinks like cider, coffee, tea and cocoa.

Cinnamon complements fruits like apricots, cherries, apples, blueberries and oranges. Vegetables, too--especially carrots, spinach and onions--are enhanced by cinnamon's pungent sweetness.

In combination with other spices (like cloves, nutmeg, cardamom, ginger, allspice, and black pepper), cinnamon shows up in a wide array of spice blends, including pumpkin pie spice, apple pie spice, cider blends, five spice powder, curries, pickling spice, even popcorn seasoning!

Certified organic ceylon cinnamon sticks (cinnamomum verum)

iHerb Customer Reviews

great taste

Posted by iHerb Customer on December 26 2017 | Verified Purchase

smells great, tastes great, and are ceylon type so not so harmful for your liver. I make great chai with it

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Posted by iHerb Customer on December 11 2017 | Verified Purchase

Great Product. Love it!

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Is this real or

Posted by iHerb Customer on October 21 2017 | Verified Purchase

I ordered organic cinnamon sticks. This doesn't look or taste much like cinnamon. Is it real? From China??? The sticks are formed with a LAYERED substance and taste 'funny' - a NOT pleasant funny. I only use Ceylon cinnamon as my kidneys are compromised. I would NOT order this product again and am considering discarding it entirely. I hope you read this, folks from iHerb.....

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Posted by iHerb Customer on August 13 2017 | Verified Purchase

Enjoying the great taste and aroma of real cinnamon sticks. I use it all the time in my tea and coffee.

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Very good

Posted by iHerb Customer on August 8 2017 | Verified Purchase

this is very good cinnamon, i like it in my tea

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