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View this orderPumpkin Protein Powder (PPP) provides a certified organic gluten-free vegetable source of whole food protein. PPP offers 40 servings per container and does not contain additives, dairy, egg, fillers, flavors, nuts, preservatives, soy, sugars, wheat or yeast. PPP contains all 18 amino acids including the 10 essential amino acids. With over 60% protein, PPP has a great biological value and is highly digestible. This product is suitable for vegan and vegetarian diets.
1-2 Servings per day. Mix 15 grams (1/2 tbsp) in hot or cold cereals, juices, smoothies / green drinks, yogurt or your favorite beverage.
Partially defatted certified organic pumpkin seed protein powder.
Contains No: additives, bleaching agents, dairy fillers, flavors, gluten, hexane, nuts, preservatives, soy, or sugars.
Refrigerate after opening to extend shelf life.
Do not purchase or use if the inner seal is broken.
| Supplement Facts | ||
| Serving Size: 1 1/2 Tbsp (15 g) | ||
| Servings Per Container: 40 | ||
| Amount Per Serving | % Daily Value* | |
| Calories | 55 | |
| Fat Calories | 9 | |
| Total Fat | 1 g | 2% |
| Saturated fat | 0.2 g | 1% |
| Trans fat | 0 g | |
| Polyunsaturated fat | 0.5 g | |
| Monounsaturated fat | 0.3 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 2 mg | 0% |
| Total Carbohydrate | 1.5 g | 1% |
| Dietary Fiber | 1.5 g | 2% |
| Sugars | 0 g | |
| Protein | 9.5 g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 2% | |
| Iron | 20% | |
| *Percent Daily Value based on a 2,000 calorie diet. | ||
| Amino Acid Profile | |
| Per 100 g of this product** | |
| Alanine | 2930 mg |
| Arginine | 2970 mg |
| Aspartic Acid | 4690 mg |
| Cystine | 870 mg |
| Glutamic Acid | 963 mg |
| Glycine | 3760 mg |
| †Histidine | 1790 mg |
| †Isoleucine | 2070 mg |
| †Leucine | 4120 mg |
| †Lysine | 2470 mg |
| †Methionine | 1410 mg |
| †Phenylalanine | 3380 mg |
| Proline | 2900 mg |
| Serine | 3170 mg |
| †Threonine | 2000 mg |
| †Tryptophan | 1010 mg |
| †Tyrosine | 2520 mg |
| †Valine | 2490 mg |
| †Essential Amino Acids **Average Analysis |
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