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Lundberg, Organic, Brown Rice Pasta, Spaghetti, 10 oz (284 g)

$3.53

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Lundberg, Organic, Brown Rice Pasta, Spaghetti, 10 oz (284 g)

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$4.89
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Lundberg, Organic, Brown Rice Pasta, Spaghetti, 10 oz (284 g)

In Stock
  • Expiration Date: 05/2019
  • Shipping Weight:
    0.83 lbs
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  • Product Code: LRG-00620
  • UPC Code: 073416006201
  • Package Quantity: 10 oz
  • Dimensions:
    10.6 x 2.7 x 1.2 in, 0.7 lbs
    Switch to Metric units
Frequently Purchased Together
    Product Overview

    Description

    • Gluten-Free
    • Organic
    • Family Farms Since 1937
    • Whole Grain
    • Good Source of Fiber with 4 g Per Serving
    • Vegan
    • USDA Organic
    • 100% Whole Grain - 55 g or More Per Serving
    • Eat 48 g or More of Whole Grains Daily
    • Non-GMO Project Verified
    • CCOF - California Certified Organic Farmers
    • Certified Organic by CCOF

    Lundberg Family Farms offers great taste, texture, and nutrition in a gluten-free pasta. Our pasta is 100% organic and made with whole grain brown rice, which offers 4 grams of healthy fiber per serving. Lundberg's Brown Rice Pasta is a great alternative to traditional pasta and will complement any meal. Enjoy!

    Since 1937, the Lundberg family has been dedicated to caring for the land responsibly and sustainably. Our organic farming methods produce healthful, delicious rice while respecting and protecting the earth for future generations. Today, the spirit of environmental stewardship at Lundberg Family Farms continues to grow with every grain of rice.

    Lundberg Family Farms cares about the environment.

    Suggested Use

    Stove Top:

    Bring 4 quarts of water to a boil in a large pot. Add 1 tsp salt and 1 tsp oil to water. Add pasta to boiling water and begin timing for 9 minutes. Stir gently for 3 to 5 seconds. Maintain a rolling boil while cooking, stirring occasionally. After 9 to 10 minutes drain pasta, then rinse well with cold water. Top with sauce and serve. Note: for pasta al dente, cook for 8 to 9 minutes.

    Other Ingredients

    Organic brown rice flour.

    Made in a gluten-free facility.

    Supplement Facts
    Serving Size: (55 g) (dry)
    Servings Per Container: about 5
      Amount/Serving % Daily Value*
    Calories 190  
    Calories from Fat 30  
    Total Fat 3 g 5%
    Saturated Fat 0.5 g 3%
    Trans Fat 0 g  
    Cholesterol 0 mg 0%
    Sodium 0 mg 0%
    Total Carbohydrate 40 g 13%
    Dietary Fiber 4 g 16%
    Sugars 1 g  
    Protein 4 g  
    Vitamin A   0%
    Vitamin C   0%
    Calcium   0%
    Iron   8%
    *Percent Daily Values is based on 2,000 calorie diet.
    iHerb Customer Reviews
     

    .

    Posted by iHerb Customer on Dec 13, 2017 | Verified Purchase

    I am gluten sensitive. I love to eat rice spaghetti

    Thanks for your feedback!

    Too soft

    Posted by iHerb Customer on Nov 15, 2017 | Verified Purchase

    Even we cooked less than the suggested time, it is still too soft.

    Thanks for your feedback!

    Excellent

    Posted by Fitness on Aug 26, 2017 | Verified Purchase

    Very tasty. We had it with pesto and the whole family loved it. I will be buying again.

    Thanks for your feedback!

    Googy And Messy

    Posted by iHerb Customer on Jun 03, 2017 | Verified Purchase

    I've tried 3 times with diffrent way to cook. 1st i follow the instruction as 9 mins and it destroyed my meal by this sticky ball of noodle. Next, i stood over the stove this time and cook while keep stiring , it happens again in within 7 mins. Finally I shortern the time to 6 mins is just nice that it doesn't goo though after cool with water it became gummy paste and it taste flour-y.... I'm not sure why so many reviews compliment on this product.

    Thanks for your feedback!

    Brown rice spaghetti

    Posted by iHerb Customer on May 13, 2017 | Verified Purchase

    If cooked the right time, pasta is delicious not soft & my daughter loves it. Very healthy alternative to wheat!

    Thanks for your feedback!