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Namaste Foods, Pizza Crust Mix, Gluten Free, 16 oz (454 g)

Namaste Foods, Pizza Crust Mix, Gluten Free, 16 oz (454 g)

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MSRP:
$6.89
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$5.60
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In Stock
  • Expiration Date: Apr 2018
  • Shipping Weight:
    1.36 lbs
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  • Product Code: FOO-00003
  • UPC Code: 850403000035
  • Package Quantity: 16 oz (454 g)
  • Dimensions:
    8.2 x 5.6 x 2.3 in, 1.15 lbs
    Switch to Metric units
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Product Overview

Description

  • Gluten Free
  • Namaste - Foods for Everyone!
  • Two Crusts!
  • Nut Free
  • Free From Top Allergens
  • Kosher
  • Non GMO Project Verified
  • Certified Gluten Free

This crust has a wonderful gourmet flavor because of our blend of nine herbs and spices. It is delicious with tomato or pesto sauce and all of your favorite toppings. (Some say it tastes so good that it doesn't even need sauce!) Or just bake and top with parmesan cheese for delicious bread sticks. You decide. This Pizza Crust is free of yeast and sugar, too! Also, Our Pizza Crust makes the most delicious coating for pan-fried chicken or fish! Just dredge in some Pizza Crust mix and pan fry until done. A sprinkle of salt right out of the pan and voila! Superb!

Suggested Use

You Will Need:

1 Teaspoon Oil

1 1/4 Cups Water

For One Crust:

  1. Heat oven to 450° F. Place oven rack at lowest position. Spray a large pizza pan with non-stick spray.
  2. Combine 1 1/2 cups pizza crust mix with 1 teaspoon oil and 1 1/4 cups water. Beat with electric mixer for 3 minutes. Batter will be the consistency of cake batter. Scrape batter onto pizza pan and spread with spatula. It is very important to spread batter to at least 14" and no more than 1/4" thick. Use less batter if necessary.
  3. Bake for approx. 20 minutes on lowest rack. Pull the crust out and add sauce and toppings, then bake an additional 10-15 minutes. For crispier crust, flip crust over after first 20 minutes, then add sauce and toppings.

Other Ingredients

Brown rice flour, tapioca starch, arrowroot powder, cream of tartar, xanthan gum, salt, baking soda, garlic powder, onion powder, oregano, citric acid, rosemary, thyme, basil, parsley, sage and marjoram.

Our products are free from: Wheat, gluten, egg, dairy, peanuts, tree nuts, soy, mustard, sulfites, sesame, caseine, fish, crustaceans, shellfish.

Supplement Facts
Serving Size: Per 1/16 pkg. (28 g mix)
Servings Per Container: 16
  Amount Per Serving: % Daily Value
Calories 90  
Fat 0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g 0%
Cholesterol 0 mg  
Sodium 250 mg 10%
Carbohydrate 22 g 7%
Fiber 1 g 4%
Sugars 0 g  
Protein 1 g  
Vitamin A   0%
Vitamin C   0%
Calcium   0%
Iron   2%
iHerb Customer Reviews
 

Horrible

Posted by Reviewer1190860 on May 17, 2017 | Verified Purchase

I guess I prefer not eating pizza at all rather than eating this one. I followed the recipe but the pastry was just one horrible glue like rubber. Disgusting.

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Pizza!

Posted by Reviewer2249741 on May 13, 2017 | Verified Purchase

Easy to make and yummy.

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Tasty crust

Posted by 4951406701369039896 on Mar 25, 2017 | Verified Purchase

I really like the crispy crust and flavor. Easy to make.

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Taste is great

Posted by 4674401060095709181 on Feb 27, 2017 | Verified Purchase

Makes the best pizza crust that we have found. Very easy to mix and having no gluten or dairy is a must.

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disappointing

Posted by hotdogtopus on Feb 10, 2017 | Verified Purchase

I tried this four different times and each time it came out the same -- like a brown rice cracker. I read somewhere that using melted butter instead of oil helps, and I think that's true. The problem is that you can bake the crust dry until it buckles, but within minutes, the wet tomato sauce causes the dough to become limp. You can put it back into the oven again, but it's really a huge pain. This is a finicky gluten-free 1.0 dough that is not worth the trouble to make pizza. It's easier to mix your own flours. However, it does make nice crackers, pretzels, etc. That's not what I bought it for.

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