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Orgran, No Egg, Egg Replacer, 7.0 oz (200 g) (Discontinued Item)

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Orgran, No Egg, Egg Replacer, 7.0 oz (200 g) (Discontinued Item)


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Orgran, No Egg, Egg Replacer, 7.0 oz (200 g) (Discontinued Item)

Out of Stock - Discontinued
  • Shipping Weight:
    0.7 lbs
    Switch to Metric units
  • Product Code: ORN-01055
  • UPC Code: 720516010552
  • Package Quantity: 7.0 oz (200 g)
  • Dimensions:
    1.7 x 4 x 7.4 in, 0.59 lbs
    Switch to Metric units
Product Overview


  • Equivalent to 33 Eggs
  • Health & Nutrition
  • Gluten Free
  • Tummy Friendly
  • Soy Free
  • Kosher
  • Vegetarian

All Organ Products Are

  • Gluten Free
  • Wheat Free
  • Egg Free
  • Dairy Free
  • Yeast Free
  • Vegan

Orgran No Egg Egg Replacer is ideal for cooking and baking. One pack is equivalent to 33 eggs and is a great cholesterol free alternative to eggs. You can even use it to make meringues!

Please note: this product can be used in place of eggs in most recipes, but cannot be used to make scrambled, boiled, poached or fried eggs.

Suggested Use

Cooking Instructions:

To replace 1 whole egg: Add 2 teaspoons (6 g) egg replacer + 2 tablespoons (30 mL) water.

To replace 1 egg white:

Add 2 teaspoons (6 g) egg replacer + 1 tablespoon (15 mL) water.

To replace 1 egg yolk:

Add 2 teaspoons (6 g) egg replacer + 1/2 tablespoon (7.5 mL) water.

1 Level teaspoon of No Egg is equal to 3.0 g (0.1 oz)

Other Ingredients

Potato starch, tapioca starch, raising agent: calcium carbonate, acidity regulator: citric acid. Vegetable gum (stabiliser): methylcellulose.


Store in a cool dry place.

Supplement Facts
Serving Size: 6 g/ 0.21 oz
Servings Per Pack: 33
  Amount Per Serving % Daily Value*
Calories 20  
Calories from Fat 0  
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 g 0%
Sodium 0 mg 0%
Total Carbohydrate 4 g 1%
Dietary Fiber 0 g  0%
Sugars 0 g  
Protein 0 g  
Vitamin A   0%
Vitamin C   0%
Calcium   6%
Iron   0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500
Total Fat Less than 65 g 80 g
Sat Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate   300 g 375 g
Dietary Fiber   25 g 30 g
Calories per gram
Fat 9    •    Carbohydrate 4    •    Protein 4
iHerb Customer Reviews

If you are lazy

Posted by iHerb Customer on Apr 17, 2017 | Verified Purchase

If you are lazy to replace the egg into your vegan baking this is super useful!

Thanks for your feedback!

Great egg sub

Posted by iHerb Customer on Sep 26, 2015 | Verified Purchase

I use it in my baking and it works great, just follow the instructions that comes with.

Thanks for your feedback!

Haven't found a good use yet

Posted by iHerb Customer on Jul 11, 2015 | Verified Purchase

sitting in my freezer for now

Thanks for your feedback!

Not egg at all!!

Posted by iHerb Customer on Feb 01, 2015 | Verified Purchase

Not egg at all!!

Thanks for your feedback!

I wouldn't know what to say... / No sabría qué decir...

Posted by iHerb Customer on Nov 21, 2014 | Verified Purchase

Not sure why, but the dough never rise up when I make a cake. I tried it in the microwave and the dough cooked, but when I use the oven does not cook the dough inside, either when I make pancakes. Maybe I am doing wrong ... No sé por qué, pero la masa nunca sube cuando hago un pastel. Lo he probado en el microondas y la masa se cocina (aunque no sube), pero en el horno no se cocina por dentro, y me pasa lo mismo cuando hago pancakes. Quizá lo esté haciendo mal...

Thanks for your feedback!