Namaste Foods, Spice Cake Mix, Gluten Free, 26 oz (737 g)
- Expiration Date: January 31 2023
- Date First Available: April 25 2011
Shipping Weight:2.08 lbsSwitch to Metric unitsShipping WeightThe Shipping Weight includes the product, protective packaging material and the actual shipping box. In addition, the Shipping Weight may be adjusted for the Dimensional Weight (e.g. length, width & height) of a package. It is important to note that certain types of products (e.g. glass containers, liquids, fragile, refrigerated or ice packed) will often require protective packaging material. As such, these products will reflect a higher Shipping Weight compared to the unprotected product.
- Product Code: FOO-00006
- UPC Code: 850403000066
- Package Quantity: 26 oz
8.25 x 5.55 x 2.3 in, 1.76 lbsSwitch to Metric units
- Foods For Everyone!
- Makes Two Cakes!
- Nut Free
- Free From Top Allergens
- Non GMO Project Verified
- Certified Gluten Free
- Whole Grain
You will need:
- 4 eggs
- 3/4 cups water
- 2/3 cup oil or melted butter
Heat oven to 350ºF. Lightly grease pans (or paper liners for cupcakes).
Combine 4 eggs, 3/4 cup water and 2/3 cup oil. Add cake mix and blend well. For singles 9" round or 8" square pan combine: 2 eggs, 13 oz or approximately 2 1/2 cups mix, 1/3 cup oil and 1/3 cup water and blend well.
Cake is done when toothpick inserted in center comes out clean.
Carrot Cake Variation: Fold in 1 cup shredded carrot, a handful of nuts, currants or raisins after blended. Delicious!
|Pan size||8" or 9"||9" x 13"||Cupcakes|
|Bake time||20-28 min||30-36 min||15-20 min|
Cane sugar, sweet brown rice flour, brown sugar, tapioca starch, arrowroot powder, rice syrup solids (rice syrup solids, rice protein, tocopherols), citrus fiber, baking soda, salt, cream of tartar, cinnamon, nutmeg and cloves.
Our facility is free from/Our products are free from: Wheat, gluten, egg, dairy, peanuts, tree nuts, soy, mustard, sulfites, sesame, casein, fish, crustaceans, shellfish.
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|Serving Size: 1/16 pkg (46 g mix)|
|Servings Per Container: 16|
|Amount Per Serving||% Daily Value*|
|Total Fat||0 g||0%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|*5% or less is a little, 15% or more is a lot|